Dinner for 6
Ham Bone Rice Soup
$7.00for 4160 minServes 6
A ham bone simmers in water before rice cooks in the rich broth, creating a thick soup finished with green onion.

Photo: recipetineats.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Ham, 2.2 lb$3.99/lb typical | 2.2 lb | $8.79Typical price | |
| Rice, 8.25 oz$0.08/oz typical | 8.25 oz | $0.65Typical price | |
| Green onions, 0.5$1.19 each typical | 0.5 | $0.59Typical price | |
| Total for the servings shown | $10.50 | ||
Swaps
- Swap rice for quinoaabout $0.12/oz more at typical prices
Pantry staples you likely have
Dried herbs, spices and seasoning blendsAsian sauces and pastes
Not included in the cost.
- 160 minstart to table
- Involveddifficulty
- 6servings as written
- $typical cost tier
ChineseDairy-freeBudgetFamilyLunchesDinnersHolidayCold-weather comfortWinter
$1.75 per serving$7.00 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 kg ham bone / hock
- 1 1/4 cups long grain white rice
- 9 cups water
- salt & white pepper
- finely sliced green onion
- fried asian shallots / onions or something else crunchy (optional)
- sesame oil (optional)
Steps
- Place the ham bone and 9 cups water in a large pot, bring it to a boil, then simmer gently for 120 minutes.
- Remove the ham bone, add the rice to the broth, and simmer for 30 minutes until the rice is tender.
- Pull the meat from the bone, discard the bone, and return the meat to the pot.
- Season the soup with salt and white pepper, then stir in sliced green onion and heat for 10 minutes.
Main ingredient on sale this week? See what to make with ham on sale.
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