What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Green beans, 1 lb$2.49/lb typical | 1 lb | $2.49Typical price | |
| Beef steak (sirloin, 0.65 lb$8.99/lb typical | 0.65 lb | $5.62Typical price | |
| Onions, 0.15 lb$1.29/lb typical | 0.15 lb | $0.20Typical price | |
| Garlic, 0.25$0.75 each typical | 0.25 | $0.22Typical price | |
| Mint, a little$1.99 each typical | a little | $0.04Typical price | |
| Total for the servings shown | $8.59 | ||
Swaps
- Swap green beans for broccoliabout $0.50/lb less at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
Pantry staples you likely have
Salt and pepper
Not included in the cost.
- 40 minstart to table
- Mediumdifficulty
- 4servings as written
- $$typical cost tier
CaribbeanDairy-freeGluten-freeLow-carbBudgetFamilyDinners
Typical price
$2.15 per serving$8.59 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 lb green beans
- 2 cups flank steak
- 1/2 cup onion
- 1/2 cup pepper
- 3 cloves garlic
- 1 tsp thyme
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 cup water
Steps
- Trim the green beans, slice the flank steak into thin strips, and chop the onion, pepper, and garlic.
- Heat oil in a 12-inch skillet over medium-high heat and brown the steak for 4 to 5 minutes.
- Add the onion, pepper, garlic, thyme, salt, and black pepper, then cook for 3 minutes.
- Stir in the green beans and water, cover the skillet, and simmer for 20 minutes.
- Uncover and cook for 5 minutes more, until the beans are tender and the beef reaches at least 145 F.
Main ingredient on sale this week? See what to make with beef steak (sirloin, flank, skirt) on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
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