Side dishe for 8

Green Bean Casserole with mushrooms

Name: Green Bean Casserole with mushrooms
Total time: 72 min
Yield: 8 servings
Cuisine: American
Ingredients: 2 lb fresh green beans; 2 tbsp olive oil (optional); 1 large yellow onion; 8 oz cremini mushrooms; 3 cloves garlic; 1/2 tbsp fresh thyme leaves (optional); 3 tbsp whole wheat flour; 1/2 cup low-sodium chicken broth; 1 cup unsweetened almond milk; 1/2 cup grated parmesan cheese; salt and black pepper (optional); 1/2 cup whole wheat panko breadcrumbs

$5.65for 472 minServes 8

Fresh green beans bake in a mushroom sauce with garlic, Parmesan, and whole wheat breadcrumbs until bubbling and browned.

Photo: foodfaithfitness.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Green beans, 2 lb$2.49/lb typical	2 lb	$4.98Typical price
	Onions, 0.5 lb$1.29/lb typical	0.5 lb	$0.65Typical price
	Mushrooms, 8 oz$0.40/oz typical	8 oz	$3.20Typical price
	Garlic, 0.25$0.75 each typical	0.25	$0.22Typical price
	Mint, a little$1.99 each typical	a little	$0.03Typical price
	Broth, 4.25 oz$0.07/oz typical	4.25 oz	$0.29Typical price
	Almond, 8.5 oz$0.05/oz typical	8.5 oz	$0.43Typical price
	Parmesan, 1.75 oz$0.55/oz typical	1.75 oz	$0.96Typical price
	Bread crumbs, 2 oz$0.14/oz typical	2 oz	$0.28Typical price
Total for the servings shown		$11.30

Swaps

Swap green beans for broccoliabout $0.50/lb less at typical prices
Swap onions for red onionsabout $0.20/lb more at typical prices
Swap bread crumbs for stuffing mixabout $0.16/oz more at typical prices

Pantry staples you likely have

Olive and cooking oilFlourSalt and pepper

Not included in the cost.

72 minstart to table
Mediumdifficulty
8servings as written
$typical cost tier

American Kid-friendly Budget Side dishes Thanksgiving on a budget Cold-weather comfort Winter

Typical price

$1.41 per serving$5.65 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 lb fresh green beans
2 tbsp olive oil (optional)
1 large yellow onion
8 oz cremini mushrooms
3 cloves garlic
1/2 tbsp fresh thyme leaves (optional)
3 tbsp whole wheat flour
1/2 cup low-sodium chicken broth
1 cup unsweetened almond milk
1/2 cup grated parmesan cheese
salt and black pepper (optional)
1/2 cup whole wheat panko breadcrumbs

Steps

Heat the oven to 375 F and lightly oil a 9-by-13-inch baking dish.
Boil the green beans in a large pot for 5 minutes, then drain and cool them under water.
Cook the sliced onion and mushrooms in oil in a large skillet over medium heat for 10 minutes.
Add the garlic, thyme, and flour, then cook for 1 minute.
Whisk in the broth and almond milk, then simmer for 5 minutes until thickened.
Stir in the green beans and Parmesan, then spread the mixture in the baking dish.
Top with breadcrumbs and bake for 25 minutes, until bubbling and browned.