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Side dishe for 6

Green Bean Casserole

$6.76for 445 minServes 6

Green beans and mushrooms bake in a creamy garlic sauce beneath a crisp breadcrumb and Parmesan topping.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Green beans, 1 lb$2.49/lb typical1 lb$2.49Typical price
Butter, 0.5 oz$0.40/oz typical0.5 oz$0.20Typical price
Mushrooms, 8 oz$0.40/oz typical8 oz$3.20Typical price
Onions, 0.4 lb$1.29/lb typical0.4 lb$0.52Typical price
Garlic, 0.25$0.75 each typical0.25$0.15Typical price
Broth, 4.25 oz$0.07/oz typical4.25 oz$0.29Typical price
Heavy cream, 8.25 oz$0.22/oz typical8.25 oz$1.83Typical price
Bread crumbs, 2 oz$0.14/oz typical2 oz$0.28Typical price
Parmesan, 1.25 oz$0.55/oz typical1.25 oz$0.64Typical price
Total for the servings shown$10.14

Swaps

  • Swap green beans for broccoliabout $0.50/lb less at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap heavy cream for evaporatedabout $0.08/oz less at typical prices
  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Olive and cooking oilFlourAsian sauces and pastesSoy sauceSalt and pepperDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blends

Not included in the cost.

  • 45 minstart to table
  • Mediumdifficulty
  • 6servings as written
  • $typical cost tier

AmericanBudgetSide dishesThanksgiving on a budgetCold-weather comfortWinter

Typical price

$1.69 per serving$6.76 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 lb green beans
  • 1 tbsp unsalted butter
  • 1 tbsp olive oil
  • 8 oz mushrooms
  • 1 onion
  • 2 cloves garlic
  • 2 tbsp all-purpose flour
  • 1/2 cup chicken or vegetable stock
  • 1 cup heavy whipping cream
  • 1 tbsp worcestershire sauce
  • 1 tbsp soy sauce
  • salt (optional)
  • black pepper (optional)
  • 1/2 cup breadcrumbs
  • 1/3 cup parmesan cheese
  • 1/4 tsp garlic powder
  • 1 tsp dried parsley

Steps

  1. Heat the oven to 375 F and grease a 9-by-13-inch baking dish.
  2. Boil the green beans in salted water for 5 minutes, then drain them.
  3. Heat the butter and olive oil in a large skillet over medium heat, then cook the mushrooms, onion, and garlic for 7 minutes.
  4. Stir in the flour, stock, cream, Worcestershire sauce, soy sauce, garlic powder, salt, and pepper.
  5. Simmer the sauce for 5 minutes, stirring, until slightly thickened.
  6. Stir in the green beans, transfer the mixture to the baking dish, and sprinkle the breadcrumbs, Parmesan, and dried parsley over it.
  7. Bake for 18 to 20 minutes, until bubbling and golden.

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