Side dishe for 8

Chive Mashed Potatoes

Name: Chive Mashed Potatoes
Total time: 35 min
Yield: 8 servings
Cuisine: American
Ingredients: 4 lb yukon gold potatoes; 1 bay leaf; salt and pepper; 2 cups heavy cream; 3 tbsp unsalted butter; 1 1/2 tbsp finely chopped chives

$4.81for 435 minServes 8

Yukon gold potatoes simmer with bay leaf, then get mashed with warm cream, butter, chives, salt, and pepper.

Chive Mashed Potatoes with its ingredients

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Potatoes, 4 lb$0.99/lb typical	4 lb	$3.96Typical price
	Heavy cream, 17 oz$0.22/oz typical	17 oz	$3.65Typical price
	Butter, 1.5 oz$0.40/oz typical	1.5 oz	$0.60Typical price
	Mint, a little$1.99 each typical	a little	$0.19Typical price
Total for the servings shown		$9.63

Swaps

Swap potatoes for sweet potatoesabout $0.30/lb more at typical prices
Swap heavy cream for evaporatedabout $0.08/oz less at typical prices
Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Dried herbs, spices and seasoning blendsSalt and pepper

Not included in the cost.

35 minstart to table
Easydifficulty
8servings as written
$typical cost tier

American Vegetarian Gluten-free Kid-friendly Budget Side dishes Thanksgiving on a budget

Typical price

$1.20 per serving$4.81 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

4 lb yukon gold potatoes
1 bay leaf
salt and pepper
2 cups heavy cream
3 tbsp unsalted butter
1 1/2 tbsp finely chopped chives

Steps

Peel and cut the potatoes into even chunks.
Place potatoes and bay leaf in a large pot, cover with water, add salt, and boil for 20 minutes until tender.
Warm the cream and butter in a small saucepan over low heat for 3 minutes.
Drain the potatoes, remove the bay leaf, and return potatoes to the pot.
Mash in the warm cream mixture, then stir in chives, salt, and pepper.