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Appetizer for 4

Garlic Butter Asparagus

$4.83for 411 minServes 4

Asparagus bakes briefly after garlic butter browns, then gets lemon juice and Parmesan.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Asparagus, 1 lb$3.49/lb typical1 lb$3.49Typical price
Butter, 2 oz$0.40/oz typical2 oz$0.80Typical price
Garlic, a little$0.75 each typicala little$0.03Typical price
Juice, 0.5 oz$0.04/oz typical0.5 oz$0.02Typical price
Parmesan, 0.5 oz$0.55/oz typical0.5 oz$0.24Typical price
Total for the servings shown$4.83

Swaps

  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oil

Not included in the cost.

  • 11 minstart to table
  • Easydifficulty
  • 4servings as written
  • $typical cost tier

AmericanVegetarianGluten-freeBudgetAppetizersSide dishesSnacksSpring

Typical price

$1.21 per serving$4.83 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 lb asparagus spears
  • 1 spray cooking oil
  • 1 pinch salt (optional)
  • 1 pinch pepper (optional)
  • 4 tbsp butter
  • 1 tsp garlic
  • 1 tbsp lemon juice
  • 2 tbsp parmesan cheese

Steps

  1. Heat the oven to 425 F and coat a baking sheet with cooking oil spray.
  2. Melt the butter in a small skillet over medium heat for 2 to 3 minutes, until golden.
  3. Stir in the garlic and cook for 30 seconds, then toss the asparagus with the butter, salt, and pepper.
  4. Bake the asparagus for 6 minutes, until tender, then finish with lemon juice and Parmesan.

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