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Home / Recipes / American

Dessert for 13

Fluffy Pancakes

$0.59for 420 minServes 13

These tender pancakes combine a simple milk batter with baking powder, then cook in butter until golden.

Fluffy Pancakes

Photo: recipetineats.com

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Eggs, 1$0.30 each typical1$0.30Typical price
Milk, 15 oz$0.04/oz typical15 oz$0.59Typical price
Butter, 0.75 oz$0.40/oz typical0.75 oz$0.27Typical price
Total for the servings shown$1.91

Swaps

  • Swap milk for almondabout $0.01/oz more at typical prices
  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

FlourBaking powder and sodaSugar and brown sugarCornstarch, vanilla, yeast, cocoa

Not included in the cost.

  • 20 minstart to table
  • Easydifficulty
  • 13servings as written
  • $typical cost tier

AmericanVegetarianKid-friendlyBudgetDesserts

Typical price

$0.15 per serving$0.59 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 cups plain / all purpose flour
  • 4 tsp baking powder
  • 1/4 cup white sugar
  • 1 pinch salt
  • 1 large egg
  • 1 3/4 cups cups milk
  • 1 tsp vanilla extract or essence
  • 4 tsp butter

Steps

  1. Whisk the flour, baking powder, sugar, and salt in a large bowl.
  2. Whisk the egg, milk, and vanilla in a second bowl.
  3. Stir the wet mixture into the dry mixture just until combined.
  4. Melt the butter in a large skillet over medium heat.
  5. Cook 1/4-cup portions for 2–3 minutes per side until golden and firm.

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