What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Asparagus, 2 lb$3.49/lb typical | 2 lb | $6.98Typical price | |
| Butter, 1.5 oz$0.40/oz typical | 1.5 oz | $0.60Typical price | |
| Garlic, 0.5$0.75 each typical | 0.5 | $0.38Typical price | |
| Parmesan, 1.75 oz$0.55/oz typical | 1.75 oz | $0.96Typical price | |
| Bread crumbs, 2 oz$0.14/oz typical | 2 oz | $0.28Typical price | |
| Fresh herbs (cilantro, a little$1.49 each typical | a little | $0.03Typical price | |
| Total for the servings shown | $9.42 | ||
Swaps
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
- Swap bread crumbs for stuffing mixabout $0.16/oz more at typical prices
Pantry staples you likely have
Olive and cooking oil
Not included in the cost.
- 22 minstart to table
- Easydifficulty
- 4servings as written
- $$typical cost tier
AmericanVegetarianBudgetSide dishesSpring
Typical price
$2.36 per serving$9.42 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 lb asparagus
- 3 tbsp unsalted butter
- 2 tbsp olive oil
- 5 cloves garlic
- 1/2 cup parmesan cheese
- 1/2 cup panko breadcrumbs
- 2 tsp parsley
- 1 pinch salt (optional)
- 1 pinch pepper
Steps
- Heat the oven to 425 F and arrange the asparagus on a large baking sheet.
- Melt 1 tablespoon of butter with the olive oil and garlic in a small skillet over medium heat for 2 minutes.
- Pour the garlic mixture over the asparagus and toss with salt and pepper.
- Roast the asparagus for 12 to 14 minutes, until tender.
- Melt the remaining butter in the skillet, then toast the panko for 3 to 4 minutes.
- Stir the parmesan and parsley into the panko, scatter it over the asparagus, and broil for 1 to 2 minutes.
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Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
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