Dinner for 4

Chicken Milanese with parmesan

Name: Chicken Milanese with parmesan
Total time: 25 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 4 chicken breast; 1/3 cup all-purpose flour; 2 large eggs; 1 1/2 cups panko bread crumbs; 2/3 cup parmesan cheese; 2 tsp dried italian seasoning; salt; pepper; 2 tbsp butter; 2 tbsp olive oil; 2 tbsp fresh parsley; 1 lemon

$10.76for 425 minServes 4

Thin chicken breasts are breaded with Parmesan and Italian seasoning, then pan-fried until crisp and fully cooked.

Chicken Milanese with parmesan with its ingredients

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Chicken breast, 2 lb$3.49/lb typical	2 lb	$6.98Typical price
	Eggs, 2$0.30 each typical	2	$0.60Typical price
	Sandwich bread, 0.25$2.49 each typical	0.25	$0.37Typical price
	Parmesan, 2.25 oz$0.55/oz typical	2.25 oz	$1.28Typical price
	Butter, 1 oz$0.40/oz typical	1 oz	$0.40Typical price
	Fresh herbs (cilantro, a little$1.49 each typical	a little	$0.09Typical price
	Lemons and limes, 1$0.60 each typical	1	$0.60Typical price
Total for the servings shown		$10.76

Swaps

Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

FlourDried spices (cumin, paprika, chili powder, oregano)Olive and cooking oil

Not included in the cost.

25 minstart to table
Easydifficulty
4servings as written
$$typical cost tier

Italian High-protein Budget Family Dinners

Typical price

$2.69 per serving$10.76 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

4 chicken breast
1/3 cup all-purpose flour
2 large eggs
1 1/2 cups panko bread crumbs
2/3 cup parmesan cheese
2 tsp dried italian seasoning
salt
pepper
2 tbsp butter
2 tbsp olive oil
2 tbsp fresh parsley
1 lemon

Steps

Pound the chicken breasts to an even thin thickness, then season both sides with salt and pepper.
Place the flour, beaten eggs, and a mixture of panko, Parmesan, and Italian seasoning in three separate shallow dishes.
Coat each chicken breast in flour, egg, and the panko mixture.
Heat the butter and olive oil in a large skillet over medium heat.
Cook the chicken for 4 to 5 minutes per side until golden and 165 F inside.
Sprinkle with parsley and serve with lemon wedges.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.