Dinner for 6

Chicken Marengo (6 servings)

Name: Chicken Marengo (6 servings)
Total time: 60 min
Yield: 6 servings
Cuisine: Italian
Ingredients: 3 lb bone-in skin-on chicken thighs; 3 tsp kosher salt; 2 tbsp extra-virgin olive oil; 8 oz mushrooms; 2 large shallots; 4 cloves garlic; 1 bay leaf; 1 tsp italian seasoning; 1 cup dry white wine; 1 tsp chicken flavored better than bouillon (optional); 2 tbsp all-purpose flour; 1/2 cup chicken stock; 1 can (14 oz) diced tomatoes; 2 tbsp tomato paste; 1 1/2 tsp fresh orange zest; cooked rice (optional); garlic bread (optional); minced fresh basil or flat leaf parsley (optional)

$11.64for 460 minServes 6

Chicken thighs simmer with mushrooms, shallots, tomatoes, wine, and herbs in one pot until tender and fully cooked.

Chicken Marengo (6 servings) with its ingredients

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Chicken thighs, 3 lb$2.29/lb typical	3 lb	$6.87Typical price
	Mushrooms, 8 oz$0.40/oz typical	8 oz	$3.20Typical price
	Leeks and shallots, 0.4 lb$3.49/lb typical	0.4 lb	$1.36Typical price
	Garlic, 0.5$0.75 each typical	0.5	$0.30Typical price
	Broth, 4.25 oz$0.07/oz typical	4.25 oz	$0.30Typical price
	Canned tomatoes, 15 oz$0.08/oz typical	15 oz	$1.20Typical price
	Oranges, a little$1.49/lb typical	a little	$0.02Typical price
	Fresh herbs (cilantro, a little$1.49 each typical	a little	$0.19Typical price
Total for the servings shown		$17.46

Swaps

Swap chicken thighs for chicken breastabout $1.20/lb more at typical prices

Pantry staples you likely have

Salt and pepperCooking spray, shortening, ghee, coconut and sesame oilDried herbs, spices and seasoning blendsDried spices (cumin, paprika, chili powder, oregano)Wine, beer and spiritsFlour

Not included in the cost.

60 minstart to table
Mediumdifficulty
6servings as written
$$typical cost tier

Italian Dairy-free High-protein Budget Family Dinners One-pot Back to school

Typical price

$2.91 per serving$11.64 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

3 lb bone-in skin-on chicken thighs
3 tsp kosher salt
2 tbsp extra-virgin olive oil
8 oz mushrooms
2 large shallots
4 cloves garlic
1 bay leaf
1 tsp italian seasoning
1 cup dry white wine
1 tsp chicken flavored better than bouillon (optional)
2 tbsp all-purpose flour
1/2 cup chicken stock
1 can (14 oz) diced tomatoes
2 tbsp tomato paste
1 1/2 tsp fresh orange zest
cooked rice (optional)
garlic bread (optional)
minced fresh basil or flat leaf parsley (optional)

Steps

Pat the chicken dry and season it with the salt.
Heat the oil in a large Dutch oven over medium-high heat, then brown the chicken skin-side down for 6 minutes and turn it.
Add the mushrooms and shallots, and cook for 5 minutes until they soften.
Stir in the garlic, bay leaf, Italian seasoning, flour, and tomato paste, then cook for 2 minutes.
Pour in the wine and stock, scrape the pot, and stir in the diced tomatoes.
Cover and simmer over medium-low heat for 30 minutes, turning the chicken once, until it reaches 165 F.

Main ingredient on sale this week? See what to make with chicken thighs, bone-in or boneless on sale.