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Dinner for 4

Chicken Gyro

$9.06for 465 minServes 4

Spiced yogurt-marinated chicken grills until tender, then fills pita with crisp lettuce, onion, and tomato.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Sour cream, 4.25 oz$0.14/oz typical4.25 oz$0.60Typical price
Garlic, 0.5$0.75 each typical0.5$0.30Typical price
Lemons and limes, 1$0.60 each typical1$0.60Typical price
Bell peppers, a little$2.49/lb typicala little$0.01Typical price
Chicken thighs, 1.9 lb$2.29/lb typical1.9 lb$4.29Typical price
Romaine and salad greens, 0.5$2.49 each typical0.5$1.49Typical price
Red onions, 0.15 lb$1.49/lb typical0.15 lb$0.23Typical price
Fresh tomatoes, 0.3 lb$1.99/lb typical0.3 lb$0.62Typical price
Tortillas, 2$0.30 each typical2$0.60Typical price
Total for the servings shown$9.06

Swaps

  • Swap chicken thighs for chicken breastabout $1.20/lb more at typical prices
  • Swap red onions for onionsabout $0.20/lb less at typical prices
  • Swap sour cream for yogurtabout $0.02/oz less at typical prices
  • Swap tortillas for pitaabout $0.25/each more at typical prices

Pantry staples you likely have

Salt and pepperDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blends

Not included in the cost.

  • 65 minstart to table
  • Mediumdifficulty
  • 4servings as written
  • $$typical cost tier

MediterraneanHigh-proteinBudgetFamilyLunchesDinnersGrillBack to school

Typical price

$2.26 per serving$9.06 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1/2 cup whole milk greek yogurt
  • 4 cloves garlic
  • 1 lemon
  • 1 tsp kosher salt
  • 1 tsp cumin
  • 1 tsp onion powder
  • 1/2 tsp sweet paprika
  • 1/2 tsp turmeric
  • 1/2 tsp black pepper
  • 1/4 tsp cinnamon
  • 5/8 tsp red pepper flake
  • 6 boneless skinless chicken thighs
  • 3 cups shredded iceberg lettuce
  • 1/2 cup red onion
  • 1 beefsteak tomato
  • 4 large pita flatbreads (optional)
  • tzatziki (optional)

Steps

  1. Stir the yogurt, minced garlic, lemon juice, salt, cumin, onion powder, paprika, turmeric, pepper, cinnamon, and red pepper flakes in a bowl.
  2. Coat the chicken thighs with the yogurt mixture and refrigerate for 20 minutes.
  3. Heat a grill to medium-high and cook the chicken for 6 to 8 minutes per side, until it reaches 165 F.
  4. Rest the chicken for 5 minutes, then slice it into strips.
  5. Warm the pita flatbreads on the grill for 30 seconds per side.
  6. Fill the pitas with chicken, lettuce, onion, tomato, and tzatziki.

Main ingredient on sale this week? See what to make with chicken thighs, bone-in or boneless on sale.

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