Side dishe for 6

Cashew Brussels Sprouts Salad

Name: Cashew Brussels Sprouts Salad
Total time: 30 min
Yield: 6 servings
Cuisine: American
Ingredients: 1 lb brussels sprouts; 4 cups shredded red cabbage; 1 1/2 cups shredded carrots or carrots cut into small matchsticks; 1 red bell pepper; 1 bunch cilantro; 1/2 cup diced green onion; 3/4 cup salted roasted cashews; 1/2 cup toasted sliced almonds; 2 tbsp toasted sesame oil; 2 tbsp olive oil; 2 tbsp reduced sodium soy sauce; 2 1/2 tbsp rice vinegar; 1 1/2 tbsp pure maple syrup; 2 cloves garlic; 1 tbsp freshly minced ginger; optional if you want a creamy dressing: add 1 tablespoon tahini or cashew butter; extra cashews and almonds; green onion; cilantro

$9.67for 430 minServes 6

Shredded Brussels sprouts, cabbage, carrots, peppers, herbs, and nuts mingle with a sweet savory sesame dressing.

Photo: ambitiouskitchen.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Brussels sprouts, 1 lb$3.49/lb typical	1 lb	$3.49Typical price
	Cabbage, 0.9 lb$0.79/lb typical	0.9 lb	$0.69Typical price
	Carrots, 0.4 lb$1.09/lb typical	0.4 lb	$0.46Typical price
	Bell peppers, 0.4 lb$2.49/lb typical	0.4 lb	$0.93Typical price
	Fresh herbs (cilantro, 1.25$1.49 each typical	1.25	$1.86Typical price
	Green onions, 1$1.19 each typical	1	$1.19Typical price
	Nuts and seeds, 6.25 oz$0.70/oz typical	6.25 oz	$4.29Typical price
	Garlic, 0.25$0.75 each typical	0.25	$0.15Typical price
	Fresh ginger, 0.25 oz$0.40/oz typical	0.25 oz	$0.10Typical price
Total for the servings shown		$14.51

Swaps

Swap carrots for sweet potatoesabout $0.20/lb more at typical prices

Pantry staples you likely have

Asian sauces and pastesOlive and cooking oilSoy sauceVinegarHoney or maple syrup

Not included in the cost.

30 minstart to table
Mediumdifficulty
6servings as written
$$typical cost tier

American Vegetarian Dairy-free Budget Side dishes Lunches No-cook Back to school Summer

Typical price

$2.42 per serving$9.67 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 lb brussels sprouts
4 cups shredded red cabbage
1 1/2 cups shredded carrots or carrots cut into small matchsticks
1 red bell pepper
1 bunch cilantro
1/2 cup diced green onion
3/4 cup salted roasted cashews
1/2 cup toasted sliced almonds
2 tbsp toasted sesame oil
2 tbsp olive oil
2 tbsp reduced sodium soy sauce
2 1/2 tbsp rice vinegar
1 1/2 tbsp pure maple syrup
2 cloves garlic
1 tbsp freshly minced ginger
optional if you want a creamy dressing: add 1 tablespoon tahini or cashew butter
extra cashews and almonds
green onion
cilantro

Steps

Shred the Brussels sprouts and place them in a large bowl.
Add the cabbage, carrots, sliced bell pepper, cilantro, and green onion.
Whisk the sesame oil, olive oil, soy sauce, rice vinegar, maple syrup, garlic, and ginger in a small bowl for 5 minutes.
Pour the dressing over the vegetables and toss for 2 minutes.
Fold in the cashews and almonds, then let the salad rest for 5 minutes.