Breakfast for 10
Brown Butter Banana Bread
$4.27for 485 minServes 10
This tender banana loaf uses browned butter, yogurt, and chocolate chips, then bakes until firm and golden.

Photo: foodfaithfitness.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Butter, 4 oz$0.40/oz typical | 4 oz | $1.60Typical price | |
| Bananas, 0.85 lb$0.62/lb typical | 0.85 lb | $0.52Typical price | |
| Sour cream, 4.25 oz$0.14/oz typical | 4.25 oz | $0.60Typical price | |
| Eggs, 2$0.30 each typical | 2 | $0.60Typical price | |
| Almond, 2.75 oz$0.05/oz typical | 2.75 oz | $0.14Typical price | |
| Pie crust, 1.75$3.49 each typical | 1.75 | $6.11Typical price | |
| Chocolate chips and baking chocolate, 1.5 oz$0.45/oz typical | 1.5 oz | $0.68Typical price | |
| Total for the servings shown | $10.67 | ||
Swaps
- Swap sour cream for yogurtabout $0.02/oz less at typical prices
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilSugar and brown sugarCornstarch, vanilla, yeast, cocoaBaking powder and sodaSalt and pepper
Not included in the cost.
- 85 minstart to table
- Mediumdifficulty
- 10servings as written
- $typical cost tier
AmericanVegetarianBudgetBreakfasts
$1.07 per serving$4.27 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- butter or cooking spray (optional)
- 1/2 cup unsalted butter
- 3 overripe bananas
- 1/2 cup plain nonfat greek yogurt
- 3/4 cup coconut sugar
- 2 large eggs
- 1/3 cup almond milk
- 1 tsp pure vanilla extract
- 1 3/4 cups whole-wheat pastry flour
- 1 tsp baking soda
- 1/2 tsp sea salt
- 1/2 cup dark chocolate chips (optional)
Steps
- Heat the butter in a small saucepan over medium heat until golden and nutty, about 5 minutes, then cool it for 10 minutes.
- Heat the oven to 350 F and grease a 9-by-5-inch loaf pan with butter or cooking spray.
- Mash the bananas in a large bowl, then whisk in the yogurt, sugar, eggs, almond milk, vanilla, and cooled butter.
- Stir in the flour, baking soda, and salt until just combined, then fold in the chocolate chips.
- Pour the batter into the pan and bake for 55 to 60 minutes, until a tester comes out clean.
- Cool the loaf in the pan for 15 minutes, then cool it completely before slicing.
Main ingredient on sale this week? See what to make with eggs on sale.
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