Breakfast for 10
Blueberry Waffles with berries
$2.00for 440 minServes 10
Crisp, tender waffles fold fresh blueberries into a vanilla batter and cook in a hot waffle iron.
Photo: foodfaithfitness.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Milk, 13 oz$0.04/oz typical | 13 oz | $0.51Typical price |
 | Eggs, 2$0.30 each typical | 2 | $0.60Typical price |
 | Butter, 3 oz$0.40/oz typical | 3 oz | $1.20Typical price |
 | Berries, 5 oz$0.40/oz typical | 5 oz | $2.00Typical price |
| Total for the servings shown | $5.01 | ||
Swaps
- Swap milk for almondabout $0.01/oz more at typical prices
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
FlourSalt and pepperBaking powder and sodaSugar and brown sugarCornstarch, vanilla, yeast, cocoa
Not included in the cost.
- 40 minstart to table
- Mediumdifficulty
- 10servings as written
- $typical cost tier
AmericanVegetarianKid-friendlyBudgetBreakfastsSummer
Typical price
$0.50 per serving$2.00 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 cups all-purpose flour
- 1 tsp kosher salt
- 4 tsp baking powder
- 1 tbsp granulated sugar
- 1 1/2 cups milk
- 2 large eggs
- 6 tbsp unsalted butter
- 1 tsp pure vanilla extract
- 1 cup fresh blueberries
Steps
- Preheat the waffle iron and melt the butter.
- Whisk flour, salt, baking powder, and sugar in a large bowl.
- Whisk milk, eggs, melted butter, and vanilla in another bowl, then stir them into the dry ingredients.
- Fold in the blueberries without crushing them.
- Grease the hot iron with cooking oil, add batter, and cook each waffle for 4 to 6 minutes until browned and crisp.
- Keep cooked waffles warm while finishing the batter, for about 10 minutes.
Main ingredient on sale this week? See what to make with eggs on sale.
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