Dinner for 4

Bratwurst in Beer

Name: Bratwurst in Beer
Total time: 60 min
Yield: 4 servings
Cuisine: German
Ingredients: 2 tbsp butter; 1 1/2 yellow onions; 1 tbsp caraway seeds; 1/2 tsp kosher salt; 6 bratwurst sausages; 1 bottles amber ale or nut brown ale

$11.63for 460 minServes 4

Bratwurst simmers with buttery onions, caraway, and amber ale before cooking until browned and safely done.

Photo: foodiecrush.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Butter, 1 oz$0.40/oz typical	1 oz	$0.40Typical price
	Onions, 0.6 lb$1.29/lb typical	0.6 lb	$0.77Typical price
	Bratwurst and other fresh sausage, 1.3 lb$4.99/lb typical	1.3 lb	$6.55Typical price
Total for the servings shown		$11.63

Swaps

Swap onions for red onionsabout $0.20/lb more at typical prices
Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Dried herbs, spices and seasoning blendsSalt and pepperWine, beer and spirits

Not included in the cost.

60 minstart to table
Mediumdifficulty
4servings (the source says 6, which counts pieces)
$$typical cost tier

German Budget Family Dinners Summer grilling

Typical price

$2.91 per serving$11.63 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 tbsp butter
1 1/2 yellow onions
1 tbsp caraway seeds
1/2 tsp kosher salt
6 bratwurst sausages
1 bottles amber ale or nut brown ale

Steps

Melt the butter in a 12-inch skillet over medium heat.
Add the onions, caraway seeds, and salt, then cook for 15 minutes until the onions soften.
Nestle the bratwursts into the onions and pour in the beer.
Cover the skillet and simmer for 30 minutes, turning the bratwursts once.
Uncover and cook for 10 minutes until the bratwursts brown and reach 160 F.

Main ingredient on sale this week? See what to make with bratwurst and other fresh sausage on sale.