Side dishe for 8

Blue Cheese Mashed Potatoes

Name: Blue Cheese Mashed Potatoes
Total time: 30 min
Yield: 8 servings
Cuisine: American
Ingredients: 2 1/2 lb yukon gold potatoes; 1 tsp kosher salt; 1/3 cup buttermilk; 4 tbsp butter; 4 oz blue cheese (optional); 1/4 cup chives (optional); freshly ground black pepper

$2.66for 430 minServes 8

Yukon Gold potatoes simmer until tender, then mash with buttermilk, butter, blue cheese, chives, and black pepper.

Photo: foodiecrush.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Potatoes, 2.5 lb$0.99/lb typical	2.5 lb	$2.48Typical price
	Buttermilk, 2.75 oz$0.05/oz typical	2.75 oz	$0.14Typical price
	Butter, 2 oz$0.40/oz typical	2 oz	$0.80Typical price
	Blue cheese, 2 oz$0.80/oz typical	2 oz	$1.60Typical price
	Mint, a little$1.99 each typical	a little	$0.25Typical price
Total for the servings shown		$5.32

Swaps

Swap potatoes for sweet potatoesabout $0.30/lb more at typical prices
Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Salt and pepper

Not included in the cost.

30 minstart to table
Easydifficulty
8servings as written
$typical cost tier

American Vegetarian Gluten-free Budget Side dishes Thanksgiving on a budget

Typical price

$0.66 per serving$2.66 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 1/2 lb yukon gold potatoes
1 tsp kosher salt
1/3 cup buttermilk
4 tbsp butter
4 oz blue cheese (optional)
1/4 cup chives (optional)
freshly ground black pepper

Steps

Peel and cut the potatoes into 1-inch pieces.
Place the potatoes in a large pot, cover with water, add salt, and bring to a boil.
Simmer for 15 to 18 minutes until the potatoes are very tender.
Drain the potatoes and return them to the warm pot.
Mash with the buttermilk, butter, blue cheese, chives, and black pepper until smooth.