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Side dishe for 4

Boiled Corn on the Cob

$2.86for 411 minServes 4

Fresh corn boils briefly until tender, then gets finished with butter, salt, and pepper.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Corn on the cob, 4$0.60 each typical4$2.40Typical price
Butter, 1 oz$0.40/oz typical1 oz$0.40Typical price
Total for the servings shown$2.86

Swaps

  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Salt and pepper

Not included in the cost.

  • 11 minstart to table
  • Easydifficulty
  • 4servings as written
  • $typical cost tier

AmericanVegetarianGluten-freeBudgetSide dishesSummer grillingBack to schoolSummer

Typical price

$0.72 per serving$2.86 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 4 ears fresh corn
  • 4 tbsp salted butter (optional)
  • sea salt (optional)
  • freshly cracked black pepper (optional)

Steps

  1. Fill a large pot with water and bring it to a rolling boil.
  2. Add the corn and boil for 6 minutes, until the kernels are tender.
  3. Drain the corn and spread it with butter.
  4. Season the corn with salt and pepper if using, then serve hot.

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