What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Bacon, 0.75$6.49 each typical | 0.75 | $4.33Typical price | |
| Celery, a little$2.29 each typical | a little | $0.22Typical price | |
| Onions, 0.15 lb$1.29/lb typical | 0.15 lb | $0.20Typical price | |
| Poblano and other fresh chiles, 1$0.60 each typical | 1 | $0.60Typical price | |
| Garlic, 0.5$0.75 each typical | 0.5 | $0.30Typical price | |
| Mint, a little$1.99 each typical | a little | $0.12Typical price | |
| Broth, 19 oz$0.07/oz typical | 19 oz | $1.31Typical price | |
| Butter, 2 oz$0.40/oz typical | 2 oz | $0.80Typical price | |
| Heavy cream, 8.25 oz$0.22/oz typical | 8.25 oz | $1.83Typical price | |
| Cheddar and shredded cheese, 14 oz$0.30/oz typical | 14 oz | $4.20Typical price | |
| Total for the servings shown | $17.59 | ||
Swaps
- Swap onions for red onionsabout $0.20/lb more at typical prices
- Swap cheddar and shredded cheese for mozzarellaabout the same price
- Swap heavy cream for evaporatedabout $0.08/oz less at typical prices
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Wine, beer and spiritsFlourSalt and pepper
Not included in the cost.
- 35 minstart to table
- Mediumdifficulty
- 4servings as written
- $$$typical cost tier
AmericanHigh-proteinFamilyAppetizersLunchesDinnersSnacksCold-weather comfortWinter
Typical price
$4.40 per serving$17.59 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1/2 lb bacon
- 1 rib celery
- 1/2 cup onion
- 1 large jalapeño
- 4 cloves garlic
- 1 tbsp thyme
- 1 bottle lager or pilsner
- 2 1/4 cups low-sodium chicken broth
- 4 tbsp unsalted butter
- 1/4 cup all-purpose flour
- 1 cup heavy cream
- 8 oz sharp yellow cheddar cheese
- 4 oz smoked cheddar cheese
- 2 oz monterey jack cheese
- salt
- black pepper
Steps
- Cook the bacon in a large pot over medium heat for 6 to 8 minutes, then remove it and reserve 2 tablespoons drippings.
- Cook the celery, onion, jalapeño, garlic, and thyme in the drippings for 4 minutes.
- Melt the butter in the pot, whisk in the flour, and cook for 2 minutes.
- Whisk in the beer, broth, and cream, then simmer for 8 minutes until slightly thickened.
- Stir in the cheddar, smoked cheddar, Monterey Jack, salt, and pepper over low heat until melted.
- Crumble the bacon over the soup and heat for 2 minutes before serving.
Main ingredient on sale this week? See what to make with bacon on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinnersMore like this
$1.63 Cauliflower Soup with BaconOn sale $1.63 per serving
$0.86 Mushroom Sandwich Melts $0.86 per serving
$3.05
Baked Jalapeño Poppers with poblano and other fresh chilesOn sale
$3.05 per serving
$0.48
Baked Brie Bites
$0.48 per serving
$1.47
Cheddar Bacon Jalapeño PoppersOn sale
$1.47 per serving
$1.77
Mississippi Mud PotatoesOn sale
$1.77 per serving
None of these match. Clear the filter to see all 6.







