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Appetizer for 4

Baked Jalapeño Poppers with poblano and other fresh chiles

$13.34for 450 minServes 4

Bacon-and-cheese stuffed jalapeños bake until the peppers soften and the creamy filling turns golden.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Parmesan, 3.5 oz$0.55/oz typical3.5 oz$1.93Typical price
Cream cheese, 8 oz$0.30/oz typical8 oz$2.40Typical price
Bacon, 0.25$6.49 each typical0.25$1.51Typical price
Mint, a little$1.99 each typicala little$0.25Typical price
Garlic, 0.25$0.75 each typical0.25$0.15Typical price
Poblano and other fresh chiles, 10$0.60 each typical10$6.00Typical price
Butter, 1 oz$0.40/oz typical1 oz$0.40Typical price
Bread crumbs, 4 oz$0.14/oz typical4 oz$0.56Typical price
Total for the servings shown$13.34

Swaps

  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
  • Swap bread crumbs for stuffing mixabout $0.16/oz more at typical prices

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepper

Not included in the cost.

  • 50 minstart to table
  • Mediumdifficulty
  • 4servings as written
  • $$typical cost tier

AmericanAppetizersSnacksGame day

Typical price

$3.33 per serving$13.34 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 tbsp olive oil or baking spray
  • 1 cup shredded parmesan cheese
  • 8 oz cream cheese
  • 4 pieces cooked thick-cut bacon
  • 2 tbsp chopped fresh chives
  • 2 cloves garlic
  • 1/2 tsp kosher salt
  • 1/4 tsp freshly cracked black pepper
  • 10 jalapeños
  • 2 tbsp salted butter
  • 1 cup panko breadcrumbs

Steps

  1. Heat the oven to 400 F and coat a 9-by-13-inch baking dish with olive oil.
  2. Halve and seed 10 jalapeños, then arrange them cut side up in the dish.
  3. Mix the cream cheese, parmesan, crumbled bacon, chives, garlic, salt, and pepper in a bowl.
  4. Fill each jalapeño half with the cheese mixture.
  5. Melt the butter in a small skillet, stir in the panko, and cook for 3 minutes until lightly golden.
  6. Sprinkle the crumbs over the jalapeños and bake for 25 minutes, until tender and hot.

Main ingredient on sale this week? See what to make with bacon on sale.

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