Dinner for 4
Beef Ale Chili
$36.50for 445 minServes 4
Beef stew meat simmers with ale, salsa, chipotle, and spices before being finished with cheese and fresh toppings.
Photo: gonnawantseconds.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Beef chuck roast, 3 lb$6.99/lb typical | 3 lb | $20.97Typical price |
 | Salsa, 16 oz$0.14/oz typical | 16 oz | $2.24Typical price |
 | Tortilla chips, 31 oz$0.22/oz typical | 31 oz | $6.82Typical price |
 | Canned chiles and chipotles in adobo, 2.5 oz$0.35/oz typical | 2.5 oz | $0.88Typical price |
 | Canned tomatoes, 0.5 oz$0.08/oz typical | 0.5 oz | $0.04Typical price |
 | Swiss, 1 oz$0.40/oz typical | 1 oz | $0.40Typical price |
 | Avocados, 0.5$1.29 each typical | 0.5 | $0.65Typical price |
 | Fresh herbs (cilantro, 0.25$1.49 each typical | 0.25 | $0.37Typical price |
| Total for the servings shown | $36.50 | ||
Swaps
- Swap beef chuck roast for pork roastabout $4.50/lb less at typical prices
Pantry staples you likely have
Olive and cooking oilWine, beer and spiritsDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blends
Not included in the cost.
- 45 minstart to table
- Mediumdifficulty
- 4servings as written
- $$$$typical cost tier
AmericanHigh-proteinFamilyDinnersGame dayCold-weather comfortWinter
$9.13 per serving$36.50 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 3 lb beef stew meat
- 2 tbsp vegetable oil
- 1 3/4 tsp salt
- 1 bottle medium ale
- 16 oz salsa
- 30 tortilla chips
- 2 chipotle peppers canned in adobo sauce
- 1 tbsp adobo sauce
- 1 tbsp tomato paste
- 1 tbsp chili powder
- 1 tsp ground cumin
- cheddar or monterey jack cheese
- tortilla chips
- avocado
- cilantro
Steps
- Heat the oil in a 5-quart pot over medium-high heat.
- Brown the beef stew meat with the salt for 8 minutes, turning the pieces often.
- Stir in the ale, salsa, chipotle peppers, adobo sauce, tomato paste, chili powder, and cumin.
- Simmer uncovered for 30 minutes, until the beef reaches 145 F or higher.
- Top the chili with cheese, tortilla chips, avocado, and cilantro.
Main ingredient on sale this week? See what to make with beef chuck roast or stew beef on sale.
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