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Dinner for 4

Baked Salmon with Lemon Cream Sauce

$22.82for 450 minServes 4

Salmon, potatoes, and broccoli bake together while garlic, thyme, and lemon make a creamy pan sauce.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Potatoes, 1 lb$0.99/lb typical1 lb$0.99Typical price
Broccoli, 0.45 lb$1.99/lb typical0.45 lb$0.93Typical price
Salmon fillets, 1.75 lb$9.99/lb typical1.75 lb$17.48Typical price
Butter, 0.5 oz$0.40/oz typical0.5 oz$0.20Typical price
Garlic, 0.25$0.75 each typical0.25$0.15Typical price
Leeks and shallots, 0.15 lb$3.49/lb typical0.15 lb$0.54Typical price
Broth, 4.25 oz$0.07/oz typical4.25 oz$0.29Typical price
Heavy cream, 6.25 oz$0.22/oz typical6.25 oz$1.37Typical price
Mint, 0.25$1.99 each typical0.25$0.61Typical price
Juice, 0.25 oz$0.04/oz typical0.25 oz$0.01Typical price
Total for the servings shown$22.82

Swaps

  • Swap salmon fillets for white fish (tilapiaabout $3.00/lb less at typical prices
  • Swap potatoes for sweet potatoesabout $0.30/lb more at typical prices
  • Swap heavy cream for evaporatedabout $0.08/oz less at typical prices
  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Olive and cooking oilDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

  • 50 minstart to table
  • Mediumdifficulty
  • 4servings as written
  • $$$typical cost tier

AmericanHigh-proteinFamilyDinners

Typical price

$5.70 per serving$22.82 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 lb small gold potatoes
  • 2 tbsp olive oil
  • 1/2 tsp each garlic powder and salt
  • 2 1/2 cups broccoli florets
  • 1 3/4 lb salmon
  • 1 tbsp salted butter
  • 2 cloves garlic
  • 1 shallot
  • 1/2 cup chicken broth
  • 3/4 cup heavy cream
  • 4 1/2 sprigs fresh thyme
  • 2 tsp lemon zest and 1 tablespoon lemon juice
  • extra thyme leaves for garnish (optional)

Steps

  1. Heat the oven to 425 F and line a large baking sheet.
  2. Toss halved potatoes with olive oil, garlic powder, and salt, then roast for 20 minutes.
  3. Add the broccoli and salmon to the baking sheet, then bake for 15 to 18 minutes, until the salmon reaches 145 F and the vegetables are tender.
  4. Melt the butter in a skillet over medium heat, then cook the shallot and garlic for 2 minutes.
  5. Add the broth, cream, thyme, lemon zest, and lemon juice, then simmer for 6 to 8 minutes.
  6. Remove the thyme and stir the sauce until smooth.

Main ingredient on sale this week? See what to make with salmon fillets on sale.

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