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Dinner for 4

Tex-Mex Beef Sweet Potato Skillet

$12.22for 430 minServes 4

Ground beef and sweet potatoes cook with peppers, tomatoes, green chiles, and spices before being topped with cheddar.

Tex-Mex Beef Sweet Potato Skillet with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Red onions, 0.65 lb$1.49/lb typical0.65 lb$0.93Typical price
Ground beef, 1 lb$5.49/lb typical1 lb$5.49Typical price
Garlic, 0.25$0.75 each typical0.25$0.15Typical price
Bell peppers, 0.45 lb$2.49/lb typical0.45 lb$1.17Typical price
Enchilada, 4 oz$0.16/oz typical4 oz$0.64Typical price
Sweet potatoes, 0.65 lb$1.29/lb typical0.65 lb$0.81Typical price
Canned tomatoes, 15 oz$0.08/oz typical15 oz$1.20Typical price
Cheddar and shredded cheese, 2 oz$0.30/oz typical2 oz$0.60Typical price
Fresh herbs (cilantro, a little$1.49 each typicala little$0.19Typical price
Avocados, 0.25$1.29 each typical0.25$0.32Typical price
Lemons and limes, 0.5$0.60 each typical0.5$0.30Typical price
Total for the servings shown$12.22

Swaps

  • Swap ground beef for ground turkeyabout $0.50/lb less at typical prices
  • Swap red onions for onionsabout $0.20/lb less at typical prices
  • Swap cheddar and shredded cheese for mozzarellaabout the same price

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsSalt and pepper

Not included in the cost.

  • 30 minstart to table
  • Mediumdifficulty
  • 4servings as written
  • $$typical cost tier

AmericanGluten-freeHigh-proteinFamilyDinnersFall

Typical price

$3.05 per serving$12.22 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 tbsp extra virgin olive oil
  • 1/2 large red onion
  • 1 lb ground beef
  • 2 cloves garlic
  • 1 1/2 tsp cumin
  • 1 tsp smoked paprika
  • 1/2 tsp chili powder
  • salt and pepper to taste (optional)
  • 1 large red bell pepper
  • 4 oz can green chiles
  • 2 cups peeled and finely chopped sweet potatoes
  • 15 oz canned diced tomatoes
  • 1/4 cup water
  • 1/2 cup grated cheddar cheese
  • fresh cilantro for garnish (optional)
  • sliced avocado for garnish (optional)
  • lime wedges

Steps

  1. Heat the oil in a large skillet and cook the onion and ground beef for 7 minutes until the beef reaches 160 F.
  2. Add the garlic, cumin, smoked paprika, chili powder, bell pepper, and green chiles, then cook for 3 minutes.
  3. Stir in the sweet potatoes, diced tomatoes, and water, then cover and simmer for 12 minutes.
  4. Remove the lid and cook for 3 minutes until the sweet potatoes are tender and the liquid thickens.
  5. Season with salt and pepper, sprinkle on the cheddar, and cover for 2 minutes to melt it.
  6. Serve with the lime wedges.

Main ingredient on sale this week? See what to make with ground beef on sale.

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