Dinner for 8

Taco Lasagna

Name: Taco Lasagna
Total time: 70 min
Yield: 8 servings
Cuisine: Mexican
Ingredients: 1 tsp olive oil; 1 lb ground beef; 1/2 tsp sea salt; 1/2 tsp ground black pepper; 1 small onion; 1 tbsp minced garlic; 2 tbsp taco seasoning; 14 oz can enchilada sauce; 14 oz can salsa; 1 cup black beans; 12 lasagna sheets; 2 cups ricotta cheese; 1 egg; 2 1/2 cups shredded cheddar cheese

$9.31for 470 minServes 8

Taco-seasoned beef, beans, ricotta, and cheddar layer with lasagna sheets and bake in enchilada sauce.

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Ground beef, 1 lb$5.49/lb typical	1 lb	$5.49Typical price
	Onions, 0.3 lb$1.29/lb typical	0.3 lb	$0.39Typical price
	Garlic, a little$0.75 each typical	a little	$0.08Typical price
	Enchilada, 14 oz$0.16/oz typical	14 oz	$2.24Typical price
	Salsa, 14 oz$0.14/oz typical	14 oz	$1.96Typical price
	Canned beans, 6.5 oz$0.09/oz typical	6.5 oz	$0.58Typical price
	Pasta, 12 oz$0.10/oz typical	12 oz	$1.20Typical price
	Cottage cheese, 16 oz$0.17/oz typical	16 oz	$2.72Typical price
	Eggs, 1$0.30 each typical	1	$0.30Typical price
	Cheddar and shredded cheese, 10 oz$0.30/oz typical	10 oz	$3.00Typical price
Total for the servings shown		$18.61

Swaps

Swap ground beef for ground turkeyabout $0.50/lb less at typical prices
Swap onions for red onionsabout $0.20/lb more at typical prices
Swap cheddar and shredded cheese for mozzarellaabout the same price
Swap pasta for egg noodlesabout $0.04/oz more at typical prices

Pantry staples you likely have

Olive and cooking oilSalt and pepperDried herbs, spices and seasoning blends

Not included in the cost.

70 minstart to table
Mediumdifficulty
8servings as written
$$typical cost tier

Mexican High-protein Kid-friendly Budget Family Dinners Cold-weather comfort

Typical price

$2.33 per serving$9.31 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 tsp olive oil
1 lb ground beef
1/2 tsp sea salt
1/2 tsp ground black pepper
1 small onion
1 tbsp minced garlic
2 tbsp taco seasoning
14 oz can enchilada sauce
14 oz can salsa
1 cup black beans
12 lasagna sheets
2 cups ricotta cheese
1 egg
2 1/2 cups shredded cheddar cheese

Steps

Heat the oven to 375 F and grease a 9-by-13-inch baking dish with olive oil.
Cook the lasagna sheets in salted water for 8 minutes, then drain them.
Cook the beef and onion in a skillet for 8 to 10 minutes, until the beef reaches 160 F.
Stir in the garlic, taco seasoning, enchilada sauce, salsa, black beans, salt, and pepper.
Mix the ricotta and egg in a bowl.
Layer sauce, noodles, ricotta, and cheddar in the baking dish, then repeat the layers.
Bake for 35 minutes and rest for 5 minutes before cutting.

Main ingredient on sale this week? See what to make with ground beef on sale.