Dessert for 1

Sweet Tart Pastry

Name: Sweet Tart Pastry
Total time: 45 min
Yield: 1 servings
Cuisine: French
Ingredients: 1/2 cup unsalted butter; 1/3 cup sugar; 1/4 tsp salt; 1 1/4 cups all-purpose flour; 1 egg yolk; nonstick cooking spray with flour

$9.43for 445 minServes 1

This buttery French pastry dough chills briefly, then bakes in a tart pan until lightly golden and crisp.

Photo: onceuponachef.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Butter, 4 oz$0.40/oz typical	4 oz	$1.60Typical price
	Eggs, 1$0.30 each typical	1	$0.30Typical price
Total for the servings shown		$2.36

Swaps

Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Sugar and brown sugarFlourCooking spray, shortening, ghee, coconut and sesame oil

Not included in the cost.

45 minstart to table
Mediumdifficulty
1servings as written
$$typical cost tier

French Vegetarian Budget Desserts

Typical price

$2.36 per serving$9.43 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1/2 cup unsalted butter
1/3 cup sugar
1/4 tsp salt
1 1/4 cups all-purpose flour
1 egg yolk
nonstick cooking spray with flour

Steps

Spray a 9-inch tart pan with flour-based cooking spray.
Beat the butter, sugar, and salt in a bowl until smooth, then mix in the egg yolk.
Stir in the flour until a soft dough forms, press it into the tart pan, and chill for 15 minutes.
Heat the oven to 350 F and prick the dough across the bottom with a fork.
Bake for 18 to 22 minutes, until the crust is lightly golden.