Dinner for 4
Sweet Potato Turkey Shepherd's Pie
$10.84for 460 minServes 4
Sweet potatoes bake until tender, then hold a savory turkey, mushroom, vegetable, and broth filling.
Photo: skinnytaste.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Sweet potatoes, 1.75 lb$1.29/lb typical | 1.75 lb | $2.26Typical price |
 | Ground turkey, 1 lb$4.99/lb typical | 1 lb | $4.99Typical price |
 | Onions, 0.3 lb$1.29/lb typical | 0.3 lb | $0.39Typical price |
 | Celery, a little$2.29 each typical | a little | $0.29Typical price |
 | Garlic, 0.25$0.75 each typical | 0.25 | $0.15Typical price |
 | Mushrooms, 4 oz$0.40/oz typical | 4 oz | $1.60Typical price |
 | Frozen vegetables, 3.75 oz$0.10/oz typical | 3.75 oz | $0.38Typical price |
 | Broth, 8.25 oz$0.07/oz typical | 8.25 oz | $0.58Typical price |
 | Canned tomatoes, 0.5 oz$0.08/oz typical | 0.5 oz | $0.04Typical price |
 | Mint, a little$1.99 each typical | a little | $0.04Typical price |
| Total for the servings shown | $10.84 | ||
Swaps
- Swap ground turkey for ground beefabout $0.50/lb more at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
Pantry staples you likely have
Salt and pepperOlive and cooking oilFlourAsian sauces and pastes
Not included in the cost.
- 60 minstart to table
- Mediumdifficulty
- 4servings as written
- $$typical cost tier
AmericanDairy-freeBudgetFamilyDinnersThanksgiving on a budgetCold-weather comfortFall
Typical price
$2.71 per serving$10.84 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 4 small sweet potatoes
- 1 lb 93% ground turkey
- 1 tsp kosher salt
- 1 tsp olive oil
- 1 small onion
- 1/2 cup minced celery
- 2 cloves garlic
- 4 oz mushrooms
- 3/4 cup frozen peas and carrots
- 1 cup beef broth
- 1 tbsp flour
- 1 tbsp tomato paste
- 1 tsp worcestershire sauce
- 1 tsp freshly chopped thyme leaves
Steps
- Heat the oven to 425 F.
- Place the sweet potatoes on a baking sheet and bake for 45 minutes, until tender.
- Heat the oil in a large skillet over medium-high heat.
- Cook the onion, celery, garlic, and mushrooms for 5 minutes.
- Add the turkey and salt, and cook for 6 minutes, breaking it apart, until it reaches 165 F.
- Stir in the flour, tomato paste, Worcestershire sauce, thyme, peas and carrots, and broth, then simmer for 4 minutes until thick.
- Split the potatoes and fill them with the turkey mixture.
Main ingredient on sale this week? See what to make with ground turkey on sale.
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