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Dessert for 6

Sweet Potato Dessert Fries

$4.31for 445 minServes 6

Roasted sweet potato fries are topped with peanut butter, chocolate chips, whipped cream, pomegranate, and nuts.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Sweet potatoes, 2.75 lb$1.29/lb typical2.75 lb$3.55Typical price
Nuts and seeds, 1.5 oz$0.70/oz typical1.5 oz$0.98Typical price
Chocolate chips and baking chocolate, 1.5 oz$0.45/oz typical1.5 oz$0.68Typical price
Whipped, 2 oz$0.20/oz typical2 oz$0.40Typical price
Peaches, a little$2.49/lb typicala little$0.23Typical price
Total for the servings shown$6.46

Pantry staples you likely have

Olive and cooking oilSalt and pepperDried herbs, spices and seasoning blends

Not included in the cost.

  • 45 minstart to table
  • Mediumdifficulty
  • 6servings as written
  • $typical cost tier

AmericanVegetarianGluten-freeKid-friendlyBudgetDessertsFall

Typical price

$1.08 per serving$4.31 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 5 1/2 sweet potatoes
  • 2 1/2 tbsp olive oil
  • 1 tsp sea salt
  • 1/4 cup natural salted peanut putter
  • 1/4 cup dairy-free bittersweet chocolate chips
  • 1/4 cup coconut whipped cream
  • 1/4 cup pomegranate arils
  • 2 tbsp roasted mixed nuts (optional)
  • ground cinnamon (optional)

Steps

  1. Heat the oven to 425 F and line a large sheet pan with the sweet potato fries.
  2. Toss the fries with olive oil and sea salt, then spread them in one layer.
  3. Roast for 25 to 30 minutes, turning once, until tender and browned.
  4. Drizzle the warm fries with peanut butter and sprinkle them with chocolate chips.
  5. Top with coconut whipped cream, pomegranate arils, mixed nuts, and cinnamon if desired.

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