Breakfast for 12
Sweet Noodle Kugel
$4.80for 485 minServes 12
Wide egg noodles mix with a sweet custard and cinnamon topping before baking into a soft, golden kugel.
Photo: onceuponachef.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Butter, 4 oz$0.40/oz typical | 4 oz | $1.60Typical price |
 | Egg noodles, 12 oz$0.14/oz typical | 12 oz | $1.68Typical price |
 | Eggs, 4$0.30 each typical | 4 | $1.20Typical price |
 | Sour cream, 8 oz$0.14/oz typical | 8 oz | $1.12Typical price |
 | Cream cheese, 8 oz$0.30/oz typical | 8 oz | $2.40Typical price |
 | Heavy cream, 17 oz$0.22/oz typical | 17 oz | $3.65Typical price |
| Total for the servings shown | $14.41 | ||
Swaps
- Swap sour cream for yogurtabout $0.02/oz less at typical prices
- Swap heavy cream for evaporatedabout $0.08/oz less at typical prices
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Syrups, molasses, powdered sugarFlourDried herbs, spices and seasoning blendsSugar and brown sugarCornstarch, vanilla, yeast, cocoa
Not included in the cost.
- 85 minstart to table
- Mediumdifficulty
- 12servings as written
- $typical cost tier
Middle EasternVegetarianBudgetBreakfastsCold-weather comfortWinter
$1.20 per serving$4.80 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 cup dark brown sugar
- 1 1/4 cups all-purpose flour
- 1 tsp ground cinnamon
- 1/4 tsp salt
- 1/2 cup unsalted butter
- 1 bag (12 oz) wide egg noodles
- 4 large eggs
- 1 container (8 oz) sour cream
- 1 package (8 oz) cream cheese
- 2 cups half & half
- 1/2 cup granulated sugar
- 1 tsp salt
- 2 tsp vanilla extract
- 1/2 tsp ground cinnamon
Steps
- Heat the oven to 350 F and grease a 9-by-13-inch baking dish with cooking oil.
- Stir the brown sugar, flour, first cinnamon amount, salt, and butter together until crumbly, then set aside.
- Boil the egg noodles in water until tender, drain them, and cool them for 5 minutes.
- Beat the eggs, sour cream, cream cheese, half-and-half, granulated sugar, salt, vanilla, and remaining cinnamon until smooth.
- Stir the noodles into the custard and spread the mixture in the baking dish.
- Sprinkle the brown sugar topping over the noodles and bake for 50 minutes, until the center is firm and the eggs are fully set.
Main ingredient on sale this week? See what to make with eggs on sale.
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