Dessert for 6
Sugared Cranberries
$1.88for 420 minServes 6
Fresh cranberries simmer briefly in sugar syrup, cool, and roll in sparkling sugar for a crisp coating.
Photo: gonnawantseconds.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Cranberry sauce, 12 oz$0.12/oz typical | 12 oz | $1.44Typical price |
 | Juice, 12 oz$0.04/oz typical | 12 oz | $0.50Typical price |
| Total for the servings shown | $2.81 | ||
Pantry staples you likely have
Sugar and brown sugar
Not included in the cost.
- 20 minstart to table
- Easydifficulty
- 6servings as written
- $typical cost tier
AmericanVegetarianVeganDairy-freeGluten-freeBudgetDessertsFallSummer
$0.47 per serving$1.88 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 cup water
- 1 cup granulated sugar
- 1 bag (12 oz) fresh cranberries
- 1 1/2 cup sparkling sugar
- 1 1/2 cup granulated sugar
Steps
- Boil water and 1 cup granulated sugar in a 2-quart saucepan for 3 minutes.
- Add the cranberries and simmer for 2 minutes.
- Drain the cranberries and cool them for 5 minutes.
- Combine sparkling sugar with the remaining granulated sugar in a shallow bowl.
- Roll the cranberries in the sugar mixture until coated.
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Collections with this recipe
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