Breakfast for 4

Strawberry Oatmeal

Name: Strawberry Oatmeal
Total time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup rolled oats; 1 pinch kosher salt; 1 cup milk; 1 cup water; 2 cups hulled and roughly chopped fresh strawberries; 1/2 tbsp vanilla extract

$4.69for 420 minServes 4

Rolled and steel-cut oats simmer with milk, water, strawberries, and vanilla for a creamy fruit-filled breakfast.

Photo: runningtothekitchen.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Oats, 3 oz$0.10/oz typical	3 oz	$0.30Typical price
	Milk, 8.5 oz$0.04/oz typical	8.5 oz	$0.34Typical price
	Berries, 10 oz$0.40/oz typical	10 oz	$4.00Typical price
Total for the servings shown		$4.69

Swaps

Swap milk for almondabout $0.01/oz more at typical prices

Pantry staples you likely have

Salt and pepperCornstarch, vanilla, yeast, cocoa

Not included in the cost.

20 minstart to table
Easydifficulty
4servings as written
$typical cost tier

American Vegetarian Kid-friendly Budget Breakfasts Spring Summer

Typical price

$1.17 per serving$4.69 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 cup rolled oats
1 pinch kosher salt
1 cup milk
1 cup water
2 cups hulled and roughly chopped fresh strawberries
1/2 tbsp vanilla extract

Steps

Bring the milk and water to a gentle boil in a medium saucepan over medium heat.
Stir in the rolled oats, steel-cut oats, and salt.
Reduce the heat to low and simmer for 12 minutes, stirring often.
Stir in the strawberries, chia seeds, and vanilla, then cook for 2 minutes.
Remove the pan from the heat and let the oatmeal stand for 3 minutes.