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Dessert for 8

Strawberry Eton Mess

$7.56for 430 minServes 8

Macerated strawberries, vanilla yogurt cream, and broken meringues are layered together for a quick British dessert.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Berries, 32 oz$0.40/oz typical32 oz$12.80Typical price
Heavy cream, 4.25 oz$0.22/oz typical4.25 oz$0.91Typical price
Sour cream, 4.25 oz$0.14/oz typical4.25 oz$0.60Typical price
Crackers, 3.5 oz$0.22/oz typical3.5 oz$0.77Typical price
Total for the servings shown$15.12

Swaps

  • Swap sour cream for yogurtabout $0.02/oz less at typical prices
  • Swap heavy cream for evaporatedabout $0.08/oz less at typical prices

Pantry staples you likely have

Sugar and brown sugarCornstarch, vanilla, yeast, cocoa

Not included in the cost.

  • 30 minstart to table
  • Easydifficulty
  • 8servings as written
  • $typical cost tier

British and IrishVegetarianBudgetDessertsSpringSummer

Typical price

$1.89 per serving$7.56 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 32 oz strawberries divided
  • 1/2 tbsp sugar
  • 2 tbsp water
  • 1/2 cup heavy whipping cream
  • 1 tsp vanilla extract
  • 1/2 cup non-fat greek yogurt
  • 3 1/2 oz vanilla meringue cookies

Steps

  1. Hull and halve 16 ounces of strawberries, then stir them with the sugar and water in a bowl for 10 minutes.
  2. Mash the remaining strawberries with a fork until saucy.
  3. Whip the heavy cream and vanilla until soft peaks form, then gently fold in the Greek yogurt.
  4. Break the meringue cookies into bite-size pieces.
  5. Layer the strawberries, strawberry sauce, yogurt cream, and meringue pieces in a large bowl, then serve within 30 minutes.

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