Dinner for 4

Sticky Pantry Chicken

Name: Sticky Pantry Chicken
Total time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 tbsp oil (optional); 6 chicken thigh fillets; 1/2 tsp cooking/kosher salt; 1/2 tsp black pepper; 1/2 cup water; 1/3 cup ketchup; 2 tbsp soy sauce; 1 tbsp dijon or american mustard; 2 tbsp hot sauce (optional); 2 tbsp vinegar; 2 1/2 tbsp honey; 2 cloves garlic

$6.38for 415 minServes 4

Chicken thighs cook in a skillet, then simmer briefly in a tangy ketchup, honey, mustard, and garlic sauce.

Photo: recipetineats.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Chicken thighs, 1.9 lb$2.29/lb typical	1.9 lb	$4.29Typical price
	Garlic, 0.25$0.75 each typical	0.25	$0.15Typical price
Total for the servings shown		$6.38

Swaps

Swap chicken thighs for chicken breastabout $1.20/lb more at typical prices

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepperMustard, mayo, ketchupSoy sauceHot sauceVinegarHoney or maple syrup

Not included in the cost.

15 minstart to table
Easydifficulty
4servings as written
$typical cost tier

American Dairy-free High-protein Budget Family Dinners

Typical price

$1.60 per serving$6.38 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.

Ingredients

1 tbsp oil (optional)
6 chicken thigh fillets
1/2 tsp cooking/kosher salt
1/2 tsp black pepper
1/2 cup water
1/3 cup ketchup
2 tbsp soy sauce
1 tbsp dijon or american mustard
2 tbsp hot sauce (optional)
2 tbsp vinegar
2 1/2 tbsp honey
2 cloves garlic

Steps

Whisk the water, ketchup, soy sauce, mustard, hot sauce, vinegar, honey, and garlic in a bowl.
Season the chicken thighs with salt and pepper.
Heat the oil in a 12-inch skillet over medium-high heat and cook the chicken for 5 minutes per side.
Pour in the sauce and simmer for 3 minutes, turning the chicken, until it reaches 165 F.

Main ingredient on sale this week? See what to make with chicken thighs, bone-in or boneless on sale.