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Lunche for 2

Spicy Black Bean Quesadillas

$12.39for 420 minServes 2

Black beans, tomato, onion, and avocado fill smoky wholemeal tortillas, which are folded and pan-cooked until warm and lightly crisp.

Spicy Black Bean Quesadillas with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Red onions, 0.75 lb$1.49/lb typical0.75 lb$1.12Typical price
Juice, 1 oz$0.04/oz typical1 oz$0.04Typical price
Garlic, 1$0.75 each typical1$0.75Typical price
Canned beans, 14 oz$0.09/oz typical14 oz$1.27Typical price
Fresh tomatoes, 0.3 lb$1.99/lb typical0.3 lb$0.62Typical price
Tomato paste and sauce, 0.5 oz$0.10/oz typical0.5 oz$0.05Typical price
Broth, a little$0.07/oz typicala little$0.01Typical price
Tortillas, 2$0.30 each typical2$0.60Typical price
Avocados, 1$1.29 each typical1$1.29Typical price
Fresh herbs (cilantro, a little$1.49 each typicala little$0.09Typical price
Total for the servings shown$6.19

Swaps

  • Swap red onions for onionsabout $0.20/lb less at typical prices
  • Swap canned beans for dried beans and lentilsabout $0.02/oz more at typical prices
  • Swap tortillas for pitaabout $0.25/each more at typical prices

Pantry staples you likely have

Olive and cooking oilDried herbs, spices and seasoning blends

Not included in the cost.

  • 20 minstart to table
  • Mediumdifficulty
  • 2servings as written
  • $$typical cost tier

MexicanVegetarianVeganDairy-freeLunchesBack to school

Typical price

$3.10 per serving$12.39 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 small red onion halved and thinly sliced
  • 1 lime 1/2 juiced
  • 1/2 tbsp rapeseed oil plus a drop
  • 1 large garlic clove finely grated
  • 2 tsp smoked paprika
  • 1 tsp ground cumin
  • 400 g can black beans
  • 1 tomato chopped
  • 1 tbsp tomato purée
  • 1 tsp vegetable bouillon powder
  • 2 large wholemeal tortillas
  • 1 avocado peeled
  • 2 tbsp chopped coriander plus a few sprigs to serve

Steps

  1. Toss the sliced onion with lime juice and let it stand for 10 minutes.
  2. Heat oil in a large skillet over medium heat, then cook the garlic, smoked paprika, and cumin for 30 seconds.
  3. Add the beans, tomato, tomato purée, and bouillon, then cook and mash for 4 minutes.
  4. Spread the bean mixture over the tortillas and add avocado, coriander, and pickled onion.
  5. Cook the folded quesadillas in a lightly oiled skillet over medium heat for 2 minutes per side.

Main ingredient on sale this week? See what to make with canned beans on sale.

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