Dinner for 8

Smoky Baked Brisket

Name: Smoky Baked Brisket
Total time: 260 min
Yield: 8 servings
Cuisine: American
Ingredients: 5 lb beef brisket; 4 tbsp liquid smoke; 2 tbsp worcestershire sauce; 2 tsp onion powder; 1 tsp garlic powder; salt and pepper; 1 bottle barbecue sauce

$20.41for 4260 minServes 8

Beef brisket is seasoned, slowly baked with smoky sauce, coated with barbecue sauce, and rested before slicing.

Photo: the-girl-who-ate-everything.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Beef brisket, 5 lb$7.49/lb typical	5 lb	$37.45Typical price
	BBQ sauce, 20 oz$0.12/oz typical	20 oz	$2.40Typical price
Total for the servings shown		$40.82

Pantry staples you likely have

Relish, dressings, steak sauceAsian sauces and pastesDried spices (cumin, paprika, chili powder, oregano)Salt and pepper

Not included in the cost.

260 minstart to table
Involveddifficulty
8servings as written
$$$typical cost tier

American Dairy-free Low-carb High-protein Family Dinners

Typical price

$5.10 per serving$20.41 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

5 lb beef brisket
4 tbsp liquid smoke
2 tbsp worcestershire sauce
2 tsp onion powder
1 tsp garlic powder
salt and pepper
1 bottle barbecue sauce

Steps

Heat the oven to 250°F.
Mix the liquid smoke, Worcestershire sauce, onion powder, garlic powder, salt, and pepper in a small bowl.
Place the brisket in a roasting pan and rub it all over with the seasoning mixture.
Cover the pan tightly with foil and bake for 4 hours 10 minutes, until tender and at least 145°F inside.
Brush the brisket with barbecue sauce and bake uncovered for 10 minutes.
Rest the brisket for 10 minutes before slicing against the grain.

Main ingredient on sale this week? See what to make with beef brisket, short ribs, oxtail on sale.