What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Butter, 0.5 oz$0.40/oz typical | 0.5 oz | $0.20Typical price | |
| Broth, 17 oz$0.07/oz typical | 17 oz | $1.16Typical price | |
| Frozen vegetables, 2.5 oz$0.10/oz typical | 2.5 oz | $0.25Typical price | |
| Wild, 6.5 oz$0.15/oz typical | 6.5 oz | $0.97Typical price | |
| Shrimp, 0.65 lb$7.99/lb typical | 0.65 lb | $4.99Typical price | |
| Blue cheese, 0.5 oz$0.80/oz typical | 0.5 oz | $0.40Typical price | |
| Fresh herbs (cilantro, a little$1.49 each typical | a little | $0.02Typical price | |
| Total for the servings shown | $8.13 | ||
Swaps
- Swap shrimp for white fish (tilapiaabout $1.00/lb less at typical prices
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Olive and cooking oil
Not included in the cost.
- 30 minstart to table
- Easydifficulty
- 4servings as written
- $$typical cost tier
AmericanBudgetFamilyDinnersSpring
Typical price
$2.03 per serving$8.13 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 tbsp unsalted butter
- 2 cups low sodium chicken broth
- 1/2 cup frozen peas
- 1 cup uncooked converted brown rice
- 4 tsp olive oil
- 5/8 lb peeled and deveined shrimp
- 2 tbsp grated pecorino romano cheese
- 1 tbsp chopped parsley (optional)
Steps
- Melt the butter in a medium saucepan over medium heat, add the broth, and bring it to a boil.
- Stir in the rice, cover the pan, reduce the heat to low, and simmer for 22 to 25 minutes, until tender.
- Heat the olive oil in a large skillet over medium-high heat, then cook the shrimp for 3 to 4 minutes, until opaque and 145 F.
- Stir the peas into the rice, cover, and cook for 2 minutes, then fold in the shrimp, pecorino, and parsley.
Main ingredient on sale this week? See what to make with shrimp on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinnersMore like this
$1.98 One-Pot Shrimp RiceOn sale $1.98 per serving
$3.29 Chili Garlic Butter ShrimpOn sale $3.29 per serving
$2.57 Garlic butter shrimp and zucchini skilletOn sale $2.57 per serving
$1.95 Sheet Pan Shrimp Cauliflower RiceOn sale $1.95 per serving
$1.68 Sweet Potato Shrimp Skillet $1.68 per serving
$3.94 Chicken Shrimp JambalayaOn sale $3.94 per serving
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