What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Bacon, 0.25$6.49 each typical | 0.25 | $1.30Typical price | |
| Eggs, 18$0.30 each typical | 18 | $5.40Typical price | |
| Milk, 2.25 oz$0.04/oz typical | 2.25 oz | $0.09Typical price | |
| Cheddar and shredded cheese, 4 oz$0.30/oz typical | 4 oz | $1.20Typical price | |
| Green onions, a little$1.19 each typical | a little | $0.08Typical price | |
| Total for the servings shown | $8.08 | ||
Swaps
- Swap cheddar and shredded cheese for mozzarellaabout the same price
- Swap milk for almondabout $0.01/oz more at typical prices
Pantry staples you likely have
Salt and pepper
Not included in the cost.
- 30 minstart to table
- Easydifficulty
- 9servings as written
- $typical cost tier
AmericanGluten-freeLow-carbBudgetBreakfastsSheet pan
Typical price
$0.90 per serving$3.59 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 4 slices cooked bacon
- 18 large eggs
- 1/4 cup whole milk
- 1/2 tsp salt (optional)
- 1/2 tsp black pepper
- 1 cup shredded cheddar cheese
- 1 green onion (optional)
Steps
- Heat the oven to 350 F and grease a 9-by-13-inch baking pan with cooking oil.
- Crumble the cooked bacon and slice the green onion.
- Whisk the eggs, milk, salt, and pepper in a large bowl.
- Pour the eggs into the pan, then scatter the bacon, cheddar, and green onion over them.
- Bake for 20 to 25 minutes, until the eggs are firm in the center.
Main ingredient on sale this week? See what to make with eggs on sale.
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