Dinner for 4

Salmon with Cilantro Lime Sauce

Name: Salmon with Cilantro Lime Sauce
Total time: 18 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 skinless salmon fillets; 1 tsp ground cumin; 1/2 tsp ground coriander; 1/5 tsp cayenne pepper (optional); salt and freshly ground black pepper; 1 tbsp olive oil; 1/2 cup natural sour cream; 2 green onions; 1/2 cup packed cilantro; 1 1/2 tbsp fresh lime juice; 1 clove garlic

$16.69for 418 minServes 4

Seasoned salmon fillets sear in a skillet, then pair with a creamy cilantro lime sauce.

Salmon with Cilantro Lime Sauce with its ingredients

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Salmon fillets, 1.5 lb$9.99/lb typical	1.5 lb	$14.98Typical price
	Sour cream, 4.25 oz$0.14/oz typical	4.25 oz	$0.60Typical price
	Green onions, 0.25$1.19 each typical	0.25	$0.34Typical price
	Fresh herbs (cilantro, 0.25$1.49 each typical	0.25	$0.37Typical price
	Juice, 0.75 oz$0.04/oz typical	0.75 oz	$0.03Typical price
	Garlic, a little$0.75 each typical	a little	$0.08Typical price
Total for the servings shown		$16.69

Swaps

Swap salmon fillets for white fish (tilapiaabout $3.00/lb less at typical prices
Swap sour cream for yogurtabout $0.02/oz less at typical prices

Pantry staples you likely have

Dried herbs, spices and seasoning blendsSalt and pepperOlive and cooking oil

Not included in the cost.

18 minstart to table
Easydifficulty
4servings as written
$$$typical cost tier

American Gluten-free High-protein Family Dinners

Typical price

$4.17 per serving$16.69 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

4 skinless salmon fillets
1 tsp ground cumin
1/2 tsp ground coriander
1/5 tsp cayenne pepper (optional)
salt and freshly ground black pepper
1 tbsp olive oil
1/2 cup natural sour cream
2 green onions
1/2 cup packed cilantro
1 1/2 tbsp fresh lime juice
1 clove garlic

Steps

Season the salmon with cumin, coriander, cayenne, salt, and pepper.
Blend the sour cream, green onions, cilantro, lime juice, and garlic until smooth.
Heat the olive oil in a large skillet over medium-high heat.
Sear the salmon for 4 minutes per side until it reaches 145 F and flakes easily.
Spoon the cilantro lime sauce over the hot salmon.

Main ingredient on sale this week? See what to make with salmon fillets on sale.