Side dishe for 4

Red Cabbage Carrot Mint Salad

Name: Red Cabbage Carrot Mint Salad
Total time: 10 min
Yield: 4 servings
Cuisine: Mediterranean
Ingredients: 4 cups finely shredded red/purple cabbage; 1 carrot; 1 handful mint leaves; 2 tbsp lemon juice; 3 tbsp olive oil; 1/2 tsp salt; black pepper

$3.21for 410 minServes 4

Shredded cabbage, carrot, and mint are tossed with lemon juice, olive oil, salt, and pepper for a fresh salad.

Photo: recipetineats.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Cabbage, 0.9 lb$0.79/lb typical	0.9 lb	$0.69Typical price
	Carrots, 0.15 lb$1.09/lb typical	0.15 lb	$0.17Typical price
	Mint, 1$1.99 each typical	1	$1.99Typical price
	Juice, 1 oz$0.04/oz typical	1 oz	$0.04Typical price
Total for the servings shown		$3.21

Swaps

Swap carrots for sweet potatoesabout $0.20/lb more at typical prices

Pantry staples you likely have

Olive and cooking oilSalt and pepper

Not included in the cost.

10 minstart to table
Easydifficulty
4servings as written
$typical cost tier

Mediterranean Vegetarian Vegan Dairy-free Gluten-free Budget Side dishes Lunches No-cook Summer

Typical price

$0.80 per serving$3.21 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

4 cups finely shredded red/purple cabbage
1 carrot
1 handful mint leaves
2 tbsp lemon juice
3 tbsp olive oil
1/2 tsp salt
black pepper

Steps

Whisk the lemon juice, olive oil, salt, and pepper in a large bowl for 2 minutes.
Shred the cabbage and carrot, then add them to the bowl.
Tear the mint leaves over the vegetables and toss everything together.
Let the salad stand for 3 minutes, then toss once more before serving.