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Dessert for 10

Pumpkin Bread

$1.74for 480 minServes 10

This spiced pumpkin loaf combines a simple batter and bakes in a loaf pan until firm in the center.

Pumpkin Bread with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Eggs, 3$0.30 each typical3$0.90Typical price
Canned pumpkin, 8.5 oz$0.14/oz typical8.5 oz$1.19Typical price
Total for the servings shown$4.36

Pantry staples you likely have

FlourBaking powder and sodaDried herbs, spices and seasoning blendsSalt and pepperSugar and brown sugarCooking spray, shortening, ghee, coconut and sesame oilCornstarch, vanilla, yeast, cocoa

Not included in the cost.

  • 80 minstart to table
  • Mediumdifficulty
  • 10servings as written
  • $typical cost tier

AmericanVegetarianDairy-freeBudgetDessertsFall

Typical price

$0.44 per serving$1.74 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp baking powder
  • 1 tsp ground cinnamon
  • 1/2 tsp ground cloves
  • 1/2 tsp ground nutmeg
  • 1/2 tsp kosher salt
  • 1 1/2 cups granulated sugar
  • 1/2 cup oil
  • 3 eggs
  • 1 cup canned pure pumpkin puree
  • 1/4 cup water
  • 1 tsp vanilla extract

Steps

  1. Heat the oven to 350 F and coat a 9-by-5-inch loaf pan with cooking oil.
  2. Whisk the flour, baking soda, baking powder, cinnamon, cloves, nutmeg, and salt in a medium bowl.
  3. Whisk the sugar, oil, eggs, pumpkin, water, and vanilla in a large bowl.
  4. Stir the dry mixture into the pumpkin mixture until just combined, then spread it in the loaf pan.
  5. Bake for 55 to 60 minutes, until the center is firm and a tester comes out clean.
  6. Cool the bread in the pan for 15 minutes before removing it and cooling it completely.

Main ingredient on sale this week? See what to make with eggs on sale.

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