Side dishe for 4
Prosciutto Asparagus Bundles
$9.27for 430 minServes 4
Wrap seasoned asparagus in prosciutto, roast the bundles until tender, and serve them warm.

Photo: skinnytaste.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Asparagus, 1.25 lb$3.49/lb typical | 1.25 lb | $4.36Typical price | |
| Prosciutto, 4 oz$1.20/oz typical | 4 oz | $4.80Typical price | |
| Total for the servings shown | $9.27 | ||
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepper
Not included in the cost.
- 30 minstart to table
- Easydifficulty
- 4servings as written
- $$typical cost tier
AmericanDairy-freeGluten-freeLow-carbBudgetSide dishesSpring
$2.32 per serving$9.27 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 1/4 lb thin asparagus spears
- extra virgin olive oil spray
- fresh cracked pepper to taste (optional)
- 4 slices 2 oz thin sliced prosciutto
Steps
- Heat the oven to 425 F and lightly oil a large baking sheet.
- Divide the asparagus into four bundles and wrap one prosciutto slice around each bundle.
- Place the bundles seam-side down on the baking sheet and spray or brush them with oil.
- Season with pepper and roast for 15 minutes, until the asparagus is tender and the prosciutto is crisp.
Main ingredient on sale this week? See what to make with prosciutto or pancetta on sale.
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