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Breakfast for 8

Peanut Butter Breakfast Board

$3.04for 415 minServes 8

Warm waffles share a board with peanut butter, fruit, granola, and maple syrup for a simple breakfast spread.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Peanut butter, 11 oz$0.14/oz typical11 oz$1.58Typical price
Cereal and granola, 0.5 oz$0.20/oz typical0.5 oz$0.08Typical price
Bananas, 0.55 lb$0.62/lb typical0.55 lb$0.35Typical price
Berries, 7.5 oz$0.40/oz typical7.5 oz$3.00Typical price
Shredded coconut, 0.25 oz$0.30/oz typical0.25 oz$0.07Typical price
Apples, 0.15 lb$1.79/lb typical0.15 lb$0.25Typical price
Frozen potatoes, 3 oz$0.14/oz typical3 oz$0.42Typical price
Total for the servings shown$6.08

Pantry staples you likely have

Honey or maple syrup

Not included in the cost.

  • 15 minstart to table
  • Easydifficulty
  • 8servings as written
  • $typical cost tier

AmericanVegetarianDairy-freeKid-friendlyBudgetBreakfasts

Typical price

$0.76 per serving$3.04 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 1/4 cup creamy natural peanut butter
  • 1 tbsp maple syrup
  • 1/4 cup granola
  • 2 bananas
  • 1/4 cup strawberries
  • 1/4 cup fresh blueberries
  • whipped coconut topping (optional)
  • 1 cup halved strawberries
  • 1/2 cup sliced apples
  • 3 whole wheat frozen waffles

Steps

  1. Toast the frozen waffles according to their package directions until hot.
  2. Stir the peanut butter and maple syrup together in a small bowl.
  3. Slice the bananas, strawberries, and apples.
  4. Spread the peanut butter mixture over the center of a large board.
  5. Arrange the waffles, fruit, blueberries, granola, and coconut topping around the peanut butter.

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