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Dinner for 2

Oven Baked Fish

$15.39for 425 minServes 2

Fish fillets are coated with seasoned flour, egg, and crunchy corn flakes, then baked until flaky and fully cooked.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Eggs, 1$0.30 each typical1$0.30Typical price
Cereal and granola, 1 oz$0.20/oz typical1 oz$0.20Typical price
Parmesan, a little$0.55/oz typicala little$0.12Typical price
White fish (tilapia, 1 lb$6.99/lb typical1 lb$6.99Typical price
Total for the servings shown$7.69

Swaps

  • Swap white fish (tilapia for salmon filletsabout $3.00/lb more at typical prices

Pantry staples you likely have

FlourDried herbs, spices and seasoning blends

Not included in the cost.

  • 25 minstart to table
  • Easydifficulty
  • 2servings (the source says 4, which counts pieces)
  • $$$typical cost tier

AmericanBudgetFamilyDinnersBack to school

Typical price

$3.85 per serving$15.39 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1/3 cup all-purpose flour
  • 1/4 tsp pepper
  • 1 egg
  • 2 tbsp water
  • 2/3 cup crushed corn flakes
  • 1 tbsp grated parmesan cheese
  • 1/8 tsp cayenne pepper
  • 1 lb haddock fillets or 1 lb the fish

Steps

  1. Heat the oven to 425 F and lightly oil a baking sheet.
  2. Stir the flour and pepper together in a shallow bowl.
  3. Beat the egg with the water in a second bowl, and mix the corn flakes, Parmesan, and cayenne in a third bowl.
  4. Coat each fish fillet in flour, dip it in egg, and press it into the cornflake mixture.
  5. Place the fillets on the baking sheet and bake for 15 minutes, until the fish reaches 145 F and flakes easily.

Main ingredient on sale this week? See what to make with white fish (tilapia, cod, haddock) on sale.

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