Dinner for 5
One Pan Parmesan Shrimp Linguine
$11.11for 430 minServes 5
Linguine cooks in one pan with shrimp, garlic, half-and-half, butter, and Parmesan for a creamy 30-minute meal.

Photo: cookingclassy.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Shrimp, 1 lb$7.99/lb typical | 1 lb | $7.99Typical price | |
| Butter, 1.5 oz$0.40/oz typical | 1.5 oz | $0.60Typical price | |
| Garlic, 0.25$0.75 each typical | 0.25 | $0.22Typical price | |
| Heavy cream, 8.25 oz$0.22/oz typical | 8.25 oz | $1.83Typical price | |
| Pasta, 12 oz$0.10/oz typical | 12 oz | $1.20Typical price | |
| Parmesan, 3.5 oz$0.55/oz typical | 3.5 oz | $1.93Typical price | |
| Fresh herbs (cilantro, a little$1.49 each typical | a little | $0.09Typical price | |
| Total for the servings shown | $13.89 | ||
Swaps
- Swap shrimp for white fish (tilapiaabout $1.00/lb less at typical prices
- Swap heavy cream for evaporatedabout $0.08/oz less at typical prices
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
- Swap pasta for egg noodlesabout $0.04/oz more at typical prices
Pantry staples you likely have
Salt and pepper
Not included in the cost.
- 30 minstart to table
- Easydifficulty
- 5servings as written
- $$typical cost tier
ItalianHigh-proteinFamilyDinnersOne-pot
$2.78 per serving$11.11 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 lb medium shrimp
- 3 tbsp butter
- 3 cloves garlic
- 3 cups water
- 1 cup half and half
- 1 pkg barilla pronto linguine
- salt and freshly ground black pepper
- 1 cup finely shredded parmesan
- 2 tbsp chopped fresh parsley
Steps
- Melt the butter in a large deep skillet over medium heat, then cook the minced garlic for 1 minute.
- Add the water, half-and-half, linguine, salt, and pepper, then bring the mixture to a gentle boil.
- Simmer uncovered for 10 minutes, stirring often, until the linguine is nearly tender and most liquid remains.
- Add the shrimp, cover the skillet, and cook for 5 minutes until the shrimp reach 145 F.
- Stir in the Parmesan and parsley, then cook for 2 minutes until the sauce thickens and the pasta is tender.
Main ingredient on sale this week? See what to make with shrimp on sale.
Find this week's cheapest dinners
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