What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Pork chops, 2.25 lb$2.99/lb typical | 2.25 lb | $6.73Typical price |
| Total for the servings shown | $7.69 | ||
Swaps
- Swap pork chops for chicken breastabout $0.50/lb more at typical prices
Pantry staples you likely have
Mustard, mayo, ketchupDried herbs, spices and seasoning blends
Not included in the cost.
- 24 minstart to table
- Easydifficulty
- 6servings as written
- $typical cost tier
AmericanDairy-freeGluten-freeLow-carbHigh-proteinBudgetFamilyDinners
$1.28 per serving$5.13 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.
Ingredients
- 6 pork chops
- 6 tbsp yellow mustard
- 2 tbsp dry rub seasonings
Steps
- Heat the oven to 425 F and line a baking pan with foil.
- Brush both sides of the pork chops with mustard, then coat them with the dry rub seasoning.
- Place the chops on the pan and bake for 18 to 20 minutes, turning once.
- Check that the thickest part reaches 145 F, then rest the chops for 3 minutes.
Main ingredient on sale this week? See what to make with pork chops on sale.
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Collections with this recipe
High-protein American 30-minute dinners 394Dairy-free American 30-minute dinners 364Gluten-free American 30-minute dinners 318Low-carb American 30-minute dinners 235