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Dinner for 4

Apple Glazed Pork Chops

$5.37for 445 minServes 4

Thick pork chops bake under a tangy apple cider glaze until browned and safely cooked.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Pork chops, 1.5 lb$2.99/lb typical1.5 lb$4.49Typical price
Apples, 0.15 lb$1.79/lb typical0.15 lb$0.25Typical price
Total for the servings shown$5.37

Swaps

  • Swap pork chops for chicken breastabout $0.50/lb more at typical prices

Pantry staples you likely have

Dried herbs, spices and seasoning blendsVinegarAsian sauces and pastes

Not included in the cost.

  • 45 minstart to table
  • Mediumdifficulty
  • 4servings as written
  • $typical cost tier

AmericanDairy-freeHigh-proteinBudgetFamilyDinnersGrillFall

Typical price

$1.34 per serving$5.37 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.

Ingredients

  • 4 rib thick-cut bone-in pork chops
  • grill seasoning for chops (optional)
  • 1/2 cup apple cider
  • 2 tbsp cider vinegar
  • 1 tbsp worcestershire sauce

Steps

  1. Heat the oven to 400 F and lightly oil a 9-by-13-inch baking dish.
  2. Season the pork chops with salt, pepper, and grill seasoning if using.
  3. Whisk the apple cider, cider vinegar, and Worcestershire sauce in a small bowl.
  4. Place the chops in the dish and pour the cider mixture over them.
  5. Bake uncovered for 25 to 30 minutes, brushing the chops with pan juices halfway through, until they reach 145 F.
  6. Rest the chops for 5 minutes before serving.

Main ingredient on sale this week? See what to make with pork chops on sale.

Ingredient list based on the Wikibooks Cookbook (CC BY-SA 4.0). Steps and description written by Salefork.

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