Dinner for 4
Mushroom Pork Chops
$11.72for 4141 minServes 4
Breaded pork steaks bake under mushroom soup with sliced mushrooms until tender for a comforting oven dinner.

Photo: spendwithpennies.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Pork roast, 2 lb$2.49/lb typical | 2 lb | $4.98Typical price | |
| Sandwich bread, a little$2.49 each typical | a little | $0.17Typical price | |
| Bread crumbs, 2.75 oz$0.14/oz typical | 2.75 oz | $0.37Typical price | |
| Fresh herbs (cilantro, a little$1.49 each typical | a little | $0.09Typical price | |
| Eggs, 2$0.30 each typical | 2 | $0.60Typical price | |
| Mushrooms, 8 oz$0.40/oz typical | 8 oz | $3.20Typical price | |
| Cream of mushroom, 21 oz$0.10/oz typical | 21 oz | $2.10Typical price | |
| Total for the servings shown | $11.72 | ||
Swaps
- Swap pork roast for beef chuck roastabout $4.50/lb more at typical prices
- Swap bread crumbs for stuffing mixabout $0.16/oz more at typical prices
Pantry staples you likely have
Salt and pepperDried spices (cumin, paprika, chili powder, oregano)Olive and cooking oil
Not included in the cost.
- 141 minstart to table
- Involveddifficulty
- 4servings as written
- $$typical cost tier
AmericanHigh-proteinFamilyDinnersCold-weather comfortWinter
$2.93 per serving$11.72 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 lb pork steaks
- salt and black pepper (optional)
- 2/3 cup panko bread crumbs
- 2/3 cup seasoned bread crumbs
- 2 tbsp chopped fresh parsley
- 1 tsp garlic powder
- 2 eggs
- 1 tbsp olive oil (optional)
- 8 oz mushrooms
- 21 oz condensed cream of mushroom soup
Steps
- Preheat the oven to 350 F and grease a 9-by-13-inch baking dish with oil.
- Mix the panko, seasoned crumbs, parsley, and garlic powder in a shallow bowl for 15 minutes.
- Beat the eggs, coat each pork steak, and press the crumb mixture over both sides.
- Arrange the pork in the dish, scatter the mushrooms over it, and spread the condensed soup on top.
- Cover the dish with foil and bake for 2 hours, until the pork reaches 145 F.
- Rest the pork uncovered for 6 minutes before serving.
Main ingredient on sale this week? See what to make with pork roast, shoulder or loin on sale.
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