Breakfast for 1

Mushroom Asparagus Frittata

Name: Mushroom Asparagus Frittata
Total time: 15 min
Yield: 1 servings
Cuisine: American
Ingredients: 2 eggs; 1 tsp water; 1 pinch kosher salt; 1 tbsp butter; 3 brown mushrooms; 5 asparagus spears; 1 tbsp chopped green onion; 2 tbsp goat cheese

$11.24for 415 minServes 1

Mushrooms, asparagus, and green onion cook with seasoned eggs and goat cheese until the frittata is firm.

Photo: foodiecrush.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Eggs, 2$0.30 each typical	2	$0.60Typical price
	Butter, 0.5 oz$0.40/oz typical	0.5 oz	$0.20Typical price
	Mushrooms, 2 oz$0.40/oz typical	2 oz	$0.84Typical price
	Asparagus, 0.2 lb$3.49/lb typical	0.2 lb	$0.66Typical price
	Green onions, a little$1.19 each typical	a little	$0.07Typical price
	Feta, 0.75 oz$0.70/oz typical	0.75 oz	$0.44Typical price
Total for the servings shown		$2.81

Swaps

Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Salt and pepper

Not included in the cost.

15 minstart to table
Easydifficulty
1servings as written
$$typical cost tier

American Vegetarian Gluten-free Low-carb Kid-friendly Breakfasts Spring

Typical price

$2.81 per serving$11.24 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 eggs
1 tsp water
1 pinch kosher salt
1 tbsp butter
3 brown mushrooms
5 asparagus spears
1 tbsp chopped green onion
2 tbsp goat cheese

Steps

Whisk the eggs, water, and salt in a small bowl.
Melt the butter in an 8-inch nonstick skillet over medium heat.
Cook the sliced mushrooms, asparagus pieces, and green onion for 4 minutes.
Pour in the eggs and scatter the goat cheese over them.
Cover the skillet and cook over medium-low heat for 5 to 6 minutes, until the eggs are firm.

Main ingredient on sale this week? See what to make with eggs on sale.