Lunche for 6

Mozzarella Ham Stromboli

Name: Mozzarella Ham Stromboli
Total time: 40 min
Yield: 6 servings
Cuisine: Italian
Ingredients: 1 tube refrigerated crusty french loaf; 2 cups shredded part-skim mozzarella cheese; 1/4 lb thinly sliced deli ham; 1 tbsp butter; 1 tbsp grated parmesan cheese

$4.99for 440 minServes 6

Refrigerated bread dough wraps ham and mozzarella, then bakes until golden with a buttery Parmesan topping.

Photo: tasteofhome.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Bagels, 3.75$0.70 each typical	3.75	$2.57Typical price
	Mozzarella, 8 oz$0.30/oz typical	8 oz	$2.40Typical price
	Deli meat, 4 oz$0.55/oz typical	4 oz	$2.20Typical price
	Butter, 0.5 oz$0.40/oz typical	0.5 oz	$0.20Typical price
	Parmesan, a little$0.55/oz typical	a little	$0.12Typical price
Total for the servings shown		$7.49

Swaps

Swap mozzarella for cheddar and shredded cheeseabout the same price
Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

40 minstart to table
Mediumdifficulty
6servings as written
$typical cost tier

Italian Budget Lunches Holiday Back to school

Typical price

$1.25 per serving$4.99 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 tube refrigerated crusty french loaf
2 cups shredded part-skim mozzarella cheese
1/4 lb thinly sliced deli ham
1 tbsp butter
1 tbsp grated parmesan cheese

Steps

Heat the oven to 375 F and line a baking sheet with parchment.
Unroll the bread dough on the sheet and spread the ham and mozzarella over the center.
Roll the dough around the filling, pinch the seam closed, and place it seam-side down.
Brush the dough with melted butter and sprinkle it with Parmesan cheese.
Bake for 22 to 25 minutes, until golden, then rest for 5 minutes before slicing.

Main ingredient on sale this week? See what to make with deli meat on sale.