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Dessert for 6

Mexican Apple Pecan Salad

$4.67for 430 minServes 6

Red apples, celery, raisins, and pecans are mixed with a tangy creamy dressing and chilled before serving.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Juice, 0.5 oz$0.04/oz typical0.5 oz$0.02Typical price
Apples, 1 lb$1.79/lb typical1 lb$1.79Typical price
Celery, 0.25$2.29 each typical0.25$0.38Typical price
Dried fruit and raisins, 3.25 oz$0.45/oz typical3.25 oz$1.50Typical price
Sour cream, 4.25 oz$0.14/oz typical4.25 oz$0.60Typical price
Nuts and seeds, 3 oz$0.70/oz typical3 oz$2.10Typical price
Cherries, a little$4.99/lb typicala little$0.37Typical price
Fresh herbs (cilantro, a little$1.49 each typicala little$0.09Typical price
Total for the servings shown$7.00

Swaps

  • Swap sour cream for yogurtabout $0.02/oz less at typical prices

Pantry staples you likely have

Mustard, mayo, ketchupSalt and pepper

Not included in the cost.

  • 30 minstart to table
  • Easydifficulty
  • 6servings as written
  • $typical cost tier

MexicanVegetarianGluten-freeBudgetDessertsNo-cookFallSummer

Typical price

$1.17 per serving$4.67 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1/2 lime juice or 2 tsps. of lime juice
  • 1 lb red apples
  • 2/3 cup celery
  • 2/3 cups raisins
  • 1/2 cup mexican cream or sour cream
  • 2/3 cups pecans
  • 2 tbsp mayonnaise
  • 8 cherries for garnish (optional)
  • 6 sprigs curly parsley for garnish (optional)
  • salt and pepper to taste (optional)

Steps

  1. Whisk the lime juice, sour cream, mayonnaise, salt, and pepper in a large bowl.
  2. Core and chop the apples, then fold them into the dressing.
  3. Stir in the celery, raisins, and pecans until coated.
  4. Chill the salad for 20 minutes, then add the cherries and parsley if using.

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