Appetizer for 6

Meatball Mummies

Name: Meatball Mummies
Total time: 30 min
Yield: 6 servings
Cuisine: American
Ingredients: 1 can (13 4/5 oz) refrigerated pizza crust; 18 cooked meatballs; 1 tbsp melted butter; pasta sauce (optional)

$3.82for 430 minServes 6

Pizza-crust-wrapped meatballs bake until golden, creating a simple handheld appetizer with optional pasta sauce for dipping.

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Pizza dough, 0.75$3.49 each typical	0.75	$3.01Typical price
	Frozen potatoes, 18 oz$0.14/oz typical	18 oz	$2.52Typical price
	Butter, 0.5 oz$0.40/oz typical	0.5 oz	$0.20Typical price
Total for the servings shown		$5.73

Swaps

Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

30 minstart to table
Easydifficulty
6servings as written
$typical cost tier

American Kid-friendly Budget Appetizers Snacks

Typical price

$0.96 per serving$3.82 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 can (13 4/5 oz) refrigerated pizza crust
18 cooked meatballs
1 tbsp melted butter
pasta sauce (optional)

Steps

Heat the oven to 375 F and line a baking sheet.
Unroll the pizza crust and cut it into thin strips.
Wrap each cooked meatball with strips, leaving small gaps for a mummy look.
Place the wrapped meatballs on the sheet and brush them with melted butter.
Bake for 12 to 15 minutes, until golden and heated to 165 F, then serve with pasta sauce if desired.