Appetizer for 4
Marinated Tomatoes
$3.05for 4135 minServes 4
Ripe tomatoes soak with onion, garlic, herbs, oil, and vinegar for a fresh, tangy dish served after chilling.

Photo: spendwithpennies.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Fresh tomatoes, 1 lb$1.99/lb typical | 1 lb | $1.99Typical price | |
| Onions, 0.2 lb$1.29/lb typical | 0.2 lb | $0.26Typical price | |
| Garlic, a little$0.75 each typical | a little | $0.08Typical price | |
| Fresh herbs (cilantro, a little$1.49 each typical | a little | $0.03Typical price | |
| Total for the servings shown | $3.05 | ||
Swaps
- Swap onions for red onionsabout $0.20/lb more at typical prices
Pantry staples you likely have
Olive and cooking oilWine, beer and spiritsSalt and pepper
Not included in the cost.
- 135 minstart to table
- Involveddifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianVeganDairy-freeLow-carbBudgetAppetizersSide dishesSnacksBack to schoolSummer
$0.76 per serving$3.05 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 lb ripe tomatoes
- 1/2 white onion
- 1/4 cup olive oil
- 2 tbsp red wine vinegar
- 1 clove garlic
- 1 tsp chopped fresh parsley
- 1 tsp chopped fresh basil
- 1/2 tsp salt (optional)
- 1/2 tsp black pepper
Steps
- Slice the tomatoes and thinly slice the onion into a shallow dish.
- Whisk the olive oil, red wine vinegar, garlic, parsley, basil, salt, and pepper in a small bowl.
- Pour the dressing over the tomatoes and onion, then toss gently.
- Cover and chill for 2 hours, turning the tomatoes once after 1 hour.
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